Very fruity. Black cherry and blackberry aromas and some notes of cinnamon, then balanced fruit and baking spices that tingle the tongue and linger on. What Goes with That: Fall Sweets Class, pairing: pumpkin pie. — 3 months ago
Nice balance of fruit and spices. This bottle could have aged more, but enjoyable now, too. — 3 months ago
2012 tasting great. Smooth, currant, milk chocolate and slight spice. — 3 months ago
Decent, flat but acidic — a month ago
[Tasted on November 19, 2022 at Mimo in Nashville with Jay]
Purchased during visit to the winery in September 2022. Salvestrin was pouring library wines. Three D bottling is selected from Salvestrin’s finest lots in their Dr. Crane Vineyard. Dark cherry and blackberry fruit, with toasted oak, lead pencil, vanilla and spice. Silky and elegant wine which has aged very well. — 2 months ago
Adam Kincaid

Round five of blind tasting and we all missed on this. I think a Zinfandel blend is cruel. I swore this was a Sonoma Cab… all those blended varieties proved tricky and the Zinfandel doesn’t stand out on its own. Dark ruby red with dark over ripened and jammy fruits. Smells hot. Also VANILLA. Say that five times. Has some nice bell pepper and green notes, some eucalyptus, balsamic, and a touch of mint. Low tannic levels, moderate acid and body. It’s delicious but tripped us up. — 2 days ago