Three Gables
Three Thieves
California Republic Cabernet Sauvignon
Full body. Nice nose. Smooth. Enjoying a glass at the Olde Brick House in Rochester, MN. — a month ago
Three Finger Jack
East Side RIdge Lodi Cabernet Sauvignon
Great wine!! — a month ago
Three Wine Company
Spinelli Vineyard Mataro 2015
128-year-old Mataro vines from the Spinelli Vineyard in Contra Costa County, the dark black fruit aromas and flavors seem unmistakably Californian, quite ripe, still shows lots of structure and old vine intensity, long, lingering finish, last bottle but this is another outstanding wine from Matt Cline!! — 3 days ago
with Jim
I used to order these wines through Wine Access years ago. I enjoyed them initially but then over time grew a bit weary of them because none of them weighed in at less than 15%. The fruit was impeccable. I love those old CC vineyards. But I prefer it when people like Ridge, Bedrock, and, to a slightly lesser degree, Sandlands, bring in and vinify those gorgeous old vine grapes at a slightly lower level of ripeness.
@Tom Casagrande, I can’t disagree with anything you’ve said, I wish these 3 Wines were more 14% than 15%, but I’ve way worse from some “name” southern Rhône wines (my favorite region in the wine world) — I guess it’s “climate change”??
If other wineries can source the fruit from the same CC old vineyards and come in under 15, that suggests that the difference is a conscious choice. But in the Southern Rhone, I think your point is more applicable. They’re primarily working with Grenache there, and, particularly in CDP and Lirac, it’s a real challenge to get phenolic ripeness without sugar levels that take you to 15 and beyond. I feel for those folks. Climate change is an existential challenge for them.
Three Thieves
California Republic Pinot Grigio 2021
✧⚝ Smooth easy drink, mild, makes my tummy warm ✧⚝ — a month ago
Three Sticks
Russian River Valley Pinot Noir 2020
A bit dry and lacking in the usual layers of flavor. Thinner than others — a month ago
Freddy R. Troya
Spier – 21 Gables Pinotage / 2020
Stellenbosch – South Africa 🇿🇦
Overview
A benchmark Pinotage from one of South Africa’s oldest wine estates, Spier (est. 1692). This single-varietal Pinotage highlights both Stellenbosch terroir and the estate’s commitment to sustainability and vegan-friendly practices.
Aromas & Flavors
A concentrated nose of ripe blackberry, plum, and mulberry intertwined with smoky mocha, sweet spice, and a touch of earthiness. On the palate, dark fruit depth melds seamlessly with cocoa and subtle oak.
Mouthfeel
Full-bodied yet polished, with smooth, integrated tannins and a long, velvety finish. Rich and powerful, but retaining freshness that keeps it balanced.
Food Pairings
Grilled lamb chops with rosemary, smoky barbecue ribs, roasted root vegetables, or aged Gouda. A natural partner for bold and savory dishes.
Verdict
An exceptional Pinotage that balances tradition with finesse. It showcases why Stellenbosch is considered the spiritual home of the grape, and why Spier remains a leader in South African fine wine.
Did You Know?
Pinotage is South Africa’s signature grape, created in 1925 by crossing Pinot Noir with Cinsault (then known locally as Hermitage). Spier’s “21 Gables” line honors the Cape Dutch heritage architecture of the estate.
🍷 Personal Pick Highlight
A jewel of Stellenbosch. This vintage shows remarkable balance and depth, one of those rare Pinotages that leaves a lasting impression and deserves a spot in any serious collection. — 2 days ago