Three Sticks

Durell Vineyard Pinot Noir

9.12 ratings
-no pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Kelley Raymond

Really Smokey and dry for a Pinot, but delicious

Really Smokey and dry for a Pinot, but delicious

Oct 19th, 2020
Chad Andrulonis

Chad had this a month ago

Chad had this a month ago

Oct 30th, 2020