Mark S.

9.0

black currant smooth, good balanced!! Clos du Val Wine Co. Cabernet Sauvignon Napa Valley 21 @, Dmar, 250413 — 11 days ago

Brendan Baker

9.3

Sweet red and black cherry fruit, wet leaves and sous bois, med body, med + acidity, long finish 😋 — 3 months ago

Michael Chelus

9.2

Black cherry, cassis, raspberry, vanilla, eucalyptus and oak. Full-bodied and velvety tannins. — 6 months ago

Lyn Farmer

9.4

The label may say this wine is 11 years old but the vibrant ruby color and abundant fruit showcase a wine that feels younger. Blackberry, black cherry, cassis, plum, graphite, and wet stone are framed by firm oak notes - cedar, cinnamon, clove and silky tannins giving the wine a lovely texture. The bright acidity and well integrated alcohol (14.5% abv) give a nice foundation to slowly emerging tertiary notes of leather, forest floor, and mushroom. This has a great future ahead. — 9 months ago

Jake Hajer

9.1

Touch of age on a savory dark Syrah. Black pepper, beef and blackberries. — a month ago

Jeremiah Diaz

9.2

Deep purple in color; cassis, black plums, and graphite on the nose; high acidity; medium plus tannins; tastes like black cherries, dried herbs, and wet slate with a long finish. Nellie says it's ok. I like it. — 3 months ago

with Nellie

Kapyrick Wine

9.5

v11. Outstanding! Soft leather nose. Fresh blackberry, blueberry and black licorice fruit. Velvety smooth, slightly chalky, mocha finish. Totally balanced. — 8 months ago

Lyn Farmer

9.4

Deep Ruby, pronounced aromas and flavors of blackberry, plum, cassis, black cherry, cedar, vanilla, tobacco leaf and forest floor. Already showing some tertiary notes. Lovely balance of fruit and savory elements, ripe fine-grained tannin and a very long finish. Wonderful wine, easy to appreciate now but with 5 or 10 more years ahead. — 2 months ago

Bruce Dunbar

9.0

This is a substantial wine with lots of depth and complexity. A field blend, the 2013 Pagani Heritage is nearly black in the glass with a musty nose of dark berries and dried fruit. It’s still rich with drying and framing tannins, berry, mocha and earth. Ten years on it is still a heavyweight. — 5 months ago

Neil Valenzuela

9.6

Deep purple color. Aromas of blackberry, dried herbs, leather and tobacco. Perfect Cab! Full bodied, loads of black fruit and oak on the palate.

🏅95 Points - Robert Parker
🏅95 Points - Decanter
🏅94 Points - James Suckling — 8 months ago