Thomas Williams

8.9

Veneto - 100% Sauvignon Blanc. Mineral driven Italian SB, but yet still has a bit of the NZ grassy nose to it. Not a new world floral SB. Nice balance between the acid, fruit and terror. Nice change of pace for those looking to explore the global SB offerings — 6 months ago

Ceccherini Cristiano

9.3

850 bottles produced
Better not that chilled
It Represents Beechworth perfectly
Not too much oak
Great minerality and good lenght
Great terror for Chardy I state — 5 years ago

Jeff Rusnack

9.5

Very dark red very terror very earthy yet fruity. — 6 years ago

Eric Waxman

8.9

Red fruits but less fruit forward than many California Pinot. Strong hint of terror. Drinking very well but plenty of life left. — 7 years ago

Roger Ray

9.1

"intense aromas and flavors, resulting from The grapes being stored and venified low temperatures. The fruit is of a unique Alentejan terror, this wine results from a careful selection of great varieties," — 8 months ago

Peter Sultan

9.1

The varietal is Baga, but says 94% white grapes. Unlike many natural wines I’ve had, this tastes more site specific & terror driven. Has a black fruit, Nebbiolo kinda thing going on. Serious tannins but integrated. Savio Soares Importer who else. Worth seeking out. — 4 years ago

Jeffery Heavner

9.1

Lots of fruit on the nose . Big black currents on the pallet . French wine that drinks like a California red . Would like a little more terror with it but other than that it drinks great — 7 years ago

Bill Vazquez

9.2

Lovely nose and smoothness. Rich finish with elements of cherry and terror. Beautiful with rare beef filet. — 3 years ago

Jon Robinson

9.5

Wow has this aged nicely. The fruits is settling down and the terror is really coming thru. The depth and complexity are quite beautiful. As to the 15%+ alcohol it is not noted on the nose or palate. Surprisingly no heat at all.
Delicious — 4 years ago

GEORGE SKIPPER

8.9

Very unique taste -- no doubt due to the volcanic terror. 2015 vintage. — 6 years ago

with Cheryl