Yuri

9.3

To celebrate my promotion in April! 🥂 — 2 months ago

Boris Mathiszik

9.0

In Little Italy in San Diego, and pairing this Calabrese grape - Magliocco - with Calabrese food. Wonderful. Full bodied, soft tannins. — 7 months ago

James Everhart

9.2

Remarkably smooth and complex for a $16 Sicilian red. Drunk 9/29/22 — 3 years ago

Delectable Wine

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9.1

Intense spiced berry, black licorice and peppery florals emerge from the 2017 Terre di San Leonardo. Silky with depths of fruit accelerated by brisk acids, the 2017 leaves the palate reeling, with its spry, lightly structured personality. This young-vine Bordeaux blend is an amazing value. $22.00 (Eric Guido, Vinous, January 2022) — 3 years ago

Sipping Fine Wine

9.0

In the heart of the Chianti lies Estate of Sette Ponti, 15 miles northwest of the city of Arezzo, past village of San Giustino Valdarno. Has 10% Merlot, aged in French Allier barriques, deep Ruby with red fruit aromas and floral notes. On the palate blackberry, plum and cherry flavors with blossom notes, spice and fine integrated tannins. Good balance, long finish ending with some oak and mineral tones. Nice! Will age a bit! Tasting well now! — 4 months ago

Rita Ernst

10

Terre s Di San Vito blend of Malbec and Cabernet Sauvignon — 2 years ago

Romain Fitoussi

9.1

Ruby dress. Multi-dimensional nose announcing a beautiful density: paradoxical green notes of mint, eucalyptus, then bark, then resin, roasting, cedar, vanilla, finally the fruit is revealed behind the tertiary and evolutionary notes (earth, humus, truffle). The bouquet is compact and consistent. The tannins are wide, and the acidity is medium. A wine on the scale that can withstand fatty and juicy dishes without any problem. Can age

Robe rubis. Nez multi-dimensionnel annonçant une belle densité: notes vertes paradoxales de menthe, eucalyptus, puis écorces, puis résine, torréfaction, cèdre, vanille, enfin le fruit se révèle derrière les notes tertiaires et d’évolution (terre, humus, truffe). Le bouquet est compact et cohérent. Les tanins sont amples, et l’acidité moyenne. Un vin sur l’ampleur qui pourra supporter des mets gras et juteux sans aucun problème. Peut vieillir. — 3 years ago

Alan Johnston

9.4

3.4. Wonderful smooth Italian red from the dolomites. On sale for $21.49, regularly $$24.99. — 5 months ago

Jeremy Shanker

Sommelier at RN74

9.1

Always great. Delicious bottle of this wine. — 8 months ago

aisforalan

9.2

funky. pepper. lighter like a pinot. chocolate and strawberries. buy again. cocina abiera, san juan puerto rico. — 2 years ago