Doug Powers

8.9

Spicy, fragrant, this is richer and fatter than the Italian Pinot Bianco, but lacks the depth and complexity of that wine, still a quite fine Pinot Gris from New Zealand!! — 14 days ago

with Jim

John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

Bit harsh day 1. Still nice. — 6 months ago

Ted

9.0

Solid and no complaints. NZ SB has such a distinctive flavor profile. Would love to visit the place. — 3 years ago

with Jeni

Marc o'meara

8.9

Corner shop purchase...
— 5 years ago

Rachel Morris

9.7

Amazing lightest body wine ever — 6 years ago

Raul Puga

9.5

Wow. Best Stags Leap wine I’ve ever had. Big but smooth just enough fruit and oh what a finish. — 6 years ago

K Brooks

9.0

Quite nice with air fryer salmon, rice pilaf & broccoli. Fruity with herbaceous notes and a smooth finish.. — a month ago

Mark Mannebach

8.9

Red currant, black raspberry tones. Not much finish but smooth — 4 months ago

Mark Mannebach

9.2

Complex SB from NZ. Cucumber veggie notes with minerality such as flint etc — 9 months ago

OMG PEDRO

9.1

As organic as it gets … Pure fruity homemade goodness with high tannins and acidity with a long sweet smooth finish . A faint touch of sizzle. it needs to breath a bit. Serve 15/17 C … Great find. Honest wine …It does taste like guilty kisses. — 4 years ago

Nick Damiano

9.3

Picked this up walking around Waiheke a few years ago. Super nice, dry, peppery, blackberry, good tannins — 5 years ago

Sam Scarpari

9.6

Totally love Gimblett Gravels Reds & this is one of them. Beautiful array of dark berry fruits, dark chocolate, a spec of bakery spices, a dash of savoury goodness and fresh silky tannins. — 6 years ago

Steve

9.6

Petrol. Wow — 7 years ago

Logan Richmond

10

Aged beautifully. No hard edges at all, tannins are velvet. Eucalyptus, dry pine, cassis, super rich nose. Bright summer fruits, blackcurrant, fig and cedar. A delight. — 2 months ago

Jason Sliwa

9.3

Full bodied, no oak, white flower and pear - really nice! — 5 months ago

Patrick Hu

9.5

Outstanding balanced New Zealand Pinot — 9 months ago

Lynn Derbyshire

9.0

Tim’s 2nd bottle on a night we had beef tenderloin. So, so good! — 5 years ago

Pip Davie

8.9

Crisp citrus, delicious. Had with stir fry honey, soy, ginger and chilli. — 5 years ago

Lois Hale

9.5

Mom likes. A little sharp, but really yummy. — 6 years ago

K Brooks

8.9

Very pleasant Sauvignon Blanc, light and dry and not grassy like typical Marlborough Sauvignon Blancs — 7 years ago