Ron Siegel

9.3

From a recently purchased owc showing the classic LB personality of red cherry, black berry fruit, cassis, leather, menthol, graphite, sweet savory spices & tobacco. This has been fully mature for a while where perfectly stored btls are still drinking well. — 11 days ago

Joe DAscoli

9.3

Super sweet and oaky on first open but matured up with a 3 hour decant

Still quite fruity but with steak, it gives a lot of red berry fruit and the oak is reasonable and the sweetness is gone with the airtime.

Overall good wine but I thought it lost out to the Paul Hobbs LPV ‘14. — 2 months ago

Andrew

10

Best Moscato d’Asti I’ve tasted. Beautifully floral and perfect balance, sweet but not too sweet, slightly fizzy but not too much. — 3 months ago

Rachel Nesti

9.0

sweet but not annoyingly so. crisp and refreshing and good for dessert! — a month ago

Christine Peterman

9.3

Like the BBQ chilled red in the Hamptons — 2 months ago

Tom Casagrande

9.3

Still fairly primary. The fruit on the nose is remarkable. The purest apricot, and a little lightly burnt brown sugar, lots of flowers. Intense in the mouth. Not that sweet, and pretty good acids. Great length. This will go a long time. Delicious now, and certainly much better down the road. — 2 months ago

with Rebecca

Mark S.

9.0

After one hour, vanilla, black currant.blue and black berries. Red flower. Juicy. Concentration. Sweet with elegancy Caymus 21 @, 240118 — 25 days ago

Alberto Cdm

9.5

Buonissimo — 2 months ago

Bret Small

9.0

Crisp, not too sweet —perfect aperitif IMHO — 3 months ago

Samantha I.

10

9/15/2024: Surprisingly sweet. Not sparkling? — 5 months ago