Pat A

9.5

Really good. Had at Victoria's New years dinner with filet mignon. — 19 days ago

Ron Siegel

9.3

Drinking well showing black fruits, graphite, leather, wet earth, savory spice & sweet tobacco. No rush with plenty of years ahead — 15 days ago

David T

Independent Sommelier/Wine Educator

9.3

Happy New Year! 🎉🎆🎈🎊 🧨

Excellent vintage. I think even better for Pinot than Cabernet in some cases.

Baked blackberries, black raspberries, raspberries, black plum, baked, dark cherries, notes of blueberries, dry cranberries/rhubarb, maple syrup, limestone minerals, dry crushed rocks, dry, grilled meats, dry tobacco, wood shavings, anise, cinnamon stick, clove, nutmeg, dark spice, some black lichen, vanillin, warm caramel, sun tea, mid berry cola, dry twig, withering to decayed, dark, red, purple flowers, round acidity, well made, structured, balanced, elegant finish that lasts two-minutes and lands on dark spice, earthiness. — 19 days ago

Jeremy.Buss

9.1

Very good Nebbiolo with hints of cherry, spice, licorice, and pepper. Enjoyable with our meal or simply sipping. — 6 days ago

Ron Siegel

9.3

Lots of dark cherry, strawberry fruit, spice, orange peel & violet — 22 days ago

Abbas Zand

9.6

Exotic red fruit notes. Red and black raspberry w exotic spice, earthy flavors. A lot of nice Oak influence. Very nice balance. Quite a lot of tannins. Can use more time in the bottle, but, already delicious.
Fantastic Rioja wine. Love it.
$26 — 4 days ago

Ron Siegel

9.3

This btl was in perfect condition, drinking younger than its age showing red fruit, cassis, earth, leather, sweet spice & tobacco — 12 days ago

Ron Siegel

9.4

Going strong showing black fruits, cassis, cedar, leather, sweet spice & tobacco — 19 days ago

Ron Siegel

9.4

Always a treat with its perfumed aromatics, balanced dark cherry, berry fruits, spice, mineral, graphite, iron, olive, pepper & violets — a month ago

Alejandro

9.7

What a wonderful mencia varietal, balanced and bright red, tint of strawberry, raspberry, pomegranate, baking spice, pepper and licorice. I love it!!! — a month ago