A penfold’s classic, 51% Cabernet Sauvignon, 49% Shiraz, an amazing combo that provides the structure of Cabernet Sauvignon with the richness of Shiraz. A great example of the striking balance of fruit and oak, this version of Bin 389 highlights the approachable mid-palate Penfolds is known for decades. Grapes are sourced from 5 different regions, on the nose, it is rich with deep tones of mahogany and cigar leaves. Mellow spices are quite integrated with a dusty and textured mouthfeel thanks to the amount of cocoa powder, tannins are firm but impactful. Smooth and delicate after 90 mins of breathing. Tasted at immediate uncorked and after 1.5 hours and the difference was noticeable!
— 22 days ago
En Mag. Candy wrapper nose and gentle tannin silky mouthfeel. No heat. Yum. — 11 days ago
Popped and poured; enjoyed over the course of three days. Best on Day 2. The 2018 pours a deep purple color with an impenetrable core; medium+ viscosity with significant staining of the tears. On the nose, the wine is developing with notes of ripe black and red fruits: brambles, tobacco, purple flowers, dill, vanilla, baking spices. On the palate, the wine is dry with medium tannin and medium acid. Confirming the notes from the nose. The finish is medium+ and pretty decadent with a velvety texture. Drink now through 2033. — 19 days ago
Deep Ruby color with aromas of black fruits, cedar and baking spice, aged in 40% new French oak. On the palate flavors of ripe cherry and raspberry with cola and sweet cinnamon spice notes. Full-bodied, fine tannins, long finish ending with fruit, oak and an earthy mineral character. Nice! — 18 days ago
Grapes from small Paso Robles AVAs blocks, aged in 75% new oak for 18 mos. Dark Ruby, aromas of sweet ripe black fruits, smoky tobacco and pepper spices. On the palate flavors of black cherry and blackberry with herb, cacao, espresso and vanilla oak, after it opened up. Fine tannins, long finish ending with fruit, cacao, vanilla and earthy herbs. Good now! — 12 days ago
Perfect. Lives up to all expectations. — 7 days ago
Matt Waring
Lordy this is good—smooth, supple red blend offering strawberry and mint at first and a softly tannic raspberry bite after. Drinks lighter than the alcohol. Had with burgers, could see it with BBQ or even a steak. — 3 days ago