This is always a solid Sauvignon Blanc, drank last night with Matt — a month ago
Light bodied. Very good — a month ago
At Bouchon (Venetian/Vegas). First time trying this; paired with vegetable gnocchi that had more of a tomato based sauce. Smooth. — 2 months ago
Gibson’s Chicago outdoor bar — 2 months ago
Even in an average vintage like 2007 the Bin 28 can still be showing well at 19 years of age. Blackberry and Penfolds Choc mocha. Some herb garden and liquorice. Will not improve but could carry on for a couple more years. — 23 days ago
2016 opened at the right time — 11 days ago
Popped and poured; enjoyed over the course of a few hours. The 2015 “Southing” pours a deep ruby color with a transparent core; medium viscosity with light staining of the tears. On the nose, the wine is developing with notes of ripe and bruised strawberry, raspberry, pomegranate, red flowers, mushroom and fine baking spices. On the palate, the wine is dry with medium tannin and medium acid. Confirming the notes from the nose. The finish is medium. Drink now through 2035. — a month ago
After it opened up really enjoyed it with homemade pasta and red sauce! — 2 months ago
A M A Z I N G!!!! Fragrant nose of fresh brioche and warm plums. Slight hint of marzipan. Long finish. Delicious. Love what this have evolved into. — 12 days ago
Great wine, probably past its prime time, but still aromatic, well balanced with lime notes. — 12 days ago
Dinner @ Rare Society — 4 days ago
Cherry, oak, and a hint of cinnamon. Medium bodied and approachable. — a month ago
Nice drinker with The Long Night episode. Blackberry, black current, graphite, little vanilla. Good wine for the price. — a month ago
Wow. I liked this more than most. Hard alkaline open. Citrus. Dry. Then a little juicy fruit on the way out. — 2 months ago
Really good cab sav someone gave us for engagement, not bitter at all but still rich (in a good way) — 2 months ago
Angelo Casagrande
One of the better savignon blancs from NZ. Not a grapefruit bomb. More subtle NZ fruit/ citrus flavors. — 5 days ago