Kosta Browne

Sonoma Coast Pinot Noir

9.310 ratings

9.42 pro ratings

Sonoma Coast, Sonoma County, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Sipping Fine Wine

9.3

Medium Ruby with aromas of dark Berry fruits with notes of herbs, citrus and sweet spice. On the palate flavors of blackberry and sweet cherry, espresso, vanilla and herb tones, well balanced with acidity. Dusty fine tannins on a long finish ending with cacao and earthy herb character. Very nice!

Medium Ruby with aromas of dark Berry fruits with notes of herbs, citrus and sweet spice. On the palate flavors of blackberry and sweet cherry, espresso, vanilla and herb tones, well balanced with acidity. Dusty fine tannins on a long finish ending with cacao and earthy herb character. Very nice!

1 person found it helpfulAug 13th, 2021

9.2

Nice wine for sure but could probably use some age. I’m not a Pinot expert or a Kosta Browne fanatic but my instinct is that this will be even better after 2025.

Nice wine for sure but could probably use some age. I’m not a Pinot expert or a Kosta Browne fanatic but my instinct is that this will be even better after 2025.

Nov 19th, 2021

9.6

John had this 3 years ago

John had this 3 years ago

Jul 13th, 2021

Jedidiah Abrams

9.4

Jedidiah had this a month ago

Jedidiah had this a month ago

Oct 13th, 2024

9.1

Andrew had this a year ago

Andrew had this a year ago

Nov 23rd, 2023

9.1

pao had this a year ago

pao had this a year ago

Sep 14th, 2023

9.0

Jeff had this 3 years ago

Jeff had this 3 years ago

May 15th, 2022

9.2

Adam had this 3 years ago

Adam had this 3 years ago

Feb 4th, 2022

9.2

KA had this 3 years ago

KA had this 3 years ago

Feb 4th, 2022

9.4

David had this 4 years ago

David had this 4 years ago

May 8th, 2021