Ericsson

9.4

A man’s man type of cab from Jayson Woodbridge. This is opulent, bigger than life, good aerating helps. Hear from the source that the best pairing for it is elk, can’t wait to try it. — 9 days ago

Pippa

9.1

Well balanced, hints of under-ripe fruit — maybe melon and pear. Tastes like Chardonnay grape. Finish is interesting and slightly metallic. Quite nice, an unexpected surprise. — 4 months ago

Mark Rosse

9.4

Listed at 12.8%. Hitting well above its weight. Very bright fruit and savory — 6 months ago

Ericsson

9.4

Fifty fifty Cab Merlot blend. Robust wine with character and depth. — 9 days ago

Scott@Mister A’s-San Diego

8.9

2008 vintage. Decanted and tasted after two hours. Some fine sediment. Ripe, plummy nose. Medium-heavy body. Ripe, plummy flavors. Pushed through approx 1/8 of a glass and just couldn’t any more any longer. Lacking any respectable semblance of balance. And I thought the old '90's Bryant Family Cabs came in as über-low, strafing fruit bombs…10.25.24. — 2 months ago

Sipping Fine Wine

9.0

Steve & Paula Black pursued a dream in 2003 and purchased a 110-acre vineyard located in the Red Hills of Dundee creating The Four Graces, named after their four daughters. Medium Ruby with surprisingly complex aromas of red fruits, herb and spice. On the palate cherry and raspberry flavors with tea and espresso notes adding a bit of pepper spice. Well balanced acidity with fine tannins, medium(+) length, ending with earthy notes. Nice value! — 7 months ago

Jocholla

9.2

3 hour decant. Black and blue fruit, herbs, oak, cedar, depth, bacon, green olive, pistachio. — 20 days ago

Brian Reedy

9.6

Just yummmmmmmmmmm — 2 months ago

with Sarah

John Van Trijp

9.9

A Perfect Score in future — 4 months ago

James K

10

I’m going for it—a spade is a spade. I couldn’t ask for more in a wine, and it’s in the perfect drinking window. — 7 months ago

with Paul