Bob McDonald

9.3

Eric Bordelet is the acknowledged Cider Master from the Loire valley in Normandy (Mayenne). The colour of amber beer. This cider is made from a blend of 19 apple varieties including bitter, sweet and acidic varieties. Aromas of mouldy apple (unsurprisingly) Palate is intense yet refreshing with stewed apple and low acid. Fine bubbles. Only 6% ABV and very enjoyable. — 14 days ago

Denise

9.1

Light enough to drink with anything. Easy drinker. — 4 months ago

Peter Sultan

9.2

Every New Years I try to drink and/or to gift. Elegant, near bone dry pear goodness in its most articulate essence. Truly life affirming. — 6 months ago

Kelsey Adams

9.5

Super light finish! Easy to enjoy! — 13 days ago

Austin Blackwell

9.2

Melon and honeydew with a slight roasted almond element. Drinks like a good Meursault. — a month ago

with Angelina

Leslie Gilmore

9.3

@ Harvester Kitchen FSD — 5 months ago

Marc Melser

9.5

We had the 2015 Vintage on 1/3-5/25. Medium bodied. An excellent Pinot Noir. Nice mouthfeel. Black cherry blackberry and Asian spice. Really good — 6 months ago

Jason Keefer

9.5

Ten from 2015 for our tenth anniversary! Fresh as can be, definitely cool climate, a little eucalyptus on the nose, cherry cola, floral. Just fantastic! — 23 days ago

with Natasha

carl thornblade

8.9

Nice but subdued overall. Expected more for the price. — 3 months ago

Kate

9.2

Apparently ten is better. I am on the list and buy magnums Chardonnay and Ten. I share my allocation of southing My no clue wine drinkers choose 10. Goes to show that even naive wine drinkers prefer 10. — 5 months ago