Sipping Fine Wine

9.2

The Baumard family growing the noble Chenin at Rochefort in the Anjou for centuries, in 1953 they acquired a vineyard in the Quarts de Chaume, & in 1968, purchased acreage in Savennieres. Straw with full fruit and light spice aromas. On the palate ripe apple, pear & melon, complex, with vivid acidity. Lingering, ending with mineral and sweet honey character. Wow. A white that should age well.
— 6 days ago

Spencer Dodd

9.0

Really good! Tons of acidity and a smidge if sweetness made many people guess a trialing unenthusiastically, but all enjoyed it. A little different from what I was expecting but highly recommended! — 14 days ago

with Jonathan, Jen and 2 others

Sarah O'Kelley

9.0

Rich chenin, peach, chamomile, Parmesan cheese 😋 — 4 months ago

Riddley Walker

9.1

Корзина садовых яблок, мягкая груша, абрикос, лимонная цедра, мёд, подсохшая трава, воск, сырая шерсть, осенний ручей, битый камень. Полное, чуть маслянистое тело с хорошей кислотностью и аккуратной минеральной подложкой. Спело и монолитно, с кажущейся сладостью и ультратонким намеком на ботритис. При этом под всей этой массой хорошо структурно оформлено, не утомительно. Не суперкомплексно, но богато и серьезно. — 15 days ago

with Rin

Josh

9.0

Paired with Capriole Sofia - Loire-style goat cheese, Indiana 👌 — 18 hours ago

Erik Sjolund

9.4

Not the best vintage/bottle. Still a wonderful wine w honey, apricot n the less spice notes o ginger. Les fruit than expeggeded, maybe due to oxidation/bad cork. Acididi was more prominent than expeggeded. — 19 days ago

Ryan Mullins

9.3

Closed for the first 30 mins. Really wants a decant to strut — 9 days ago

Fredybeans

9.1

Jaune soutenue
Nez plein solaire pointe terpénique foin
Bouche pleine et délicatesse après 24h d ouverture chaleureux sans excès — 3 hours ago

with picolator

John Brandau

8.9

Bright, chalky, expressive fruit and nicely balance. — 3 days ago

Camille Vancil

9.0

Beautiful. Green apple, citrus, and a hint of sea salt on the palate. — 15 days ago