Agnès et René Mosse

Bisou Grolleau Blend

9.01 ratings
-no pro ratings
Savennières, Anjou-Saumur, Loire Valley, France
Grolleau, Côt, Pineau d'Aunis, Cabernet Franc, Malbec, Gamay
Tomato-Based, Beef, Potato, Venison, White Rice, Pork, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Mushrooms, Pasta, Hard Cheese, Lamb, Onion, Shallot, Garlic, Exotic Spices, Baking Spices, Blue Cheese, Herbs, Soft Cheese, Chicken, Turkey, Duck, Game, Goose
Top Notes For
Samuel Sabori

Crunchy, Brambly fresh, red fruits!

Crunchy, Brambly fresh, red fruits!

May 17th, 2025