Medium to full, strong tanin that smoothen with in one hour from opening. Tasty. — 25 days ago
2019 very fruit forward and tasty wine — 4 months ago
Great balance of age and fruit. Bright yet sophisticated. Bold and beautiful. Viva Italia 🍷 — 11 days ago
Mid weight. Orange peel red cherry mushroom coffee earth medium garnet color balanced acid and alcohol. Complex and easy at the same time. — 14 days ago
My word - this is nearly perfect! Mature and perfect on the nose, robust & sturdy on the palette. Smooth finish with old world French notes, but in a smoother less heavy yet still flavourful Italian style. Sips well alone or with a meal. Just wow! — 2 months ago
Beautiful wine! Ruby with a slight brown tinge. Red cherry, blueberry, and plum. Super smooth with a nice long finish. Great with our mushroom ravioli! — 19 days ago
I am always in the mood for an Italian wine. Vino Nobile is on the top of my list. These wines are made from this unique Sangiovese clone called Prugnolo Gentile. This Talosa reserve wine from 2016 is a great example. Complex layers of dark red fruit, perfectly infused tannins and then this unmistakable rusty iron minerality on the finish. A bit of an acquired taste but once you are hooked, you are hooked for life. We will definitely dive into these wines from Montepulciano on our Spoken Wines channel. Have you had a chance to check us out on our YouTube channel? Our latest story is about Hells Canyon winery. Did you know that Idaho had such fantastic wines??! You got to try them to believe it. www.spokenwines.com. — 2 months ago
Anna Sangiacomo
Quite the line up at 10:00 A.M this morning. Old world versus New World with master Pruner Marco Simonit. Pebble Beach Food & Wine Event. — 16 days ago