Sand Reckoner Vineyards

Iron + Sand

Paso Robles Cabernet Sauvignon

Cherry, violets, grahm cracker crust, and cracked pepper on the nose. Tastes of violets, white pepper, bing cherry, black licorice, pine needles, and mint. Nice balance, medium body, and tannins. 90 min decant, interesting Cab for a Paso Robles! — 6 days ago

Raul, Ted and 7 others liked this

Casa Ermelinda Freitas

Sand Creek Red Blend 2020

Picked up this bottle in Macomb at Wine Sellers. — 2 years ago

Domaine Barmes-Buecher

Clos Sand Alsace Riesling 2019

Vintage 2019 | very typical Riesling with so much acidity I raised my eyebrows, but it came all together with a codfish on a risotto of potatoes | at La Taverne Alsacienne in Ingersheim — 3 years ago

Peter, Ira and 15 others liked this

Casa Castillo (Julia Roche E Hijos)

El Molar Jumilla Monstrell 2018

El Molar is an unusual 100% Garnacha from a region known primarily for Monastrell/Mourvèdre. It is sourced from the estate’s youngest plots in El Molar, planted between 2004 and 2010 on sand and chalk soils. Aged in large foudres and barrels for 14 months. Light ruby color. Red fruit. Fresh — 4 years ago

Bob liked this

Yangarra Estate

High Sands McLaren Vale Grenache 2016

A highly awarded Grenache from Blewitt Springs, McLaren Vale, possibly the best terroir for the varietal in Australia. Its gnarly old bush vines were planted in 1946. It is dry farmed on a 1.7 hectare block sitting on the deepest sand with the lowest vigour and yield. Not as raspberry as many Australian Grenache - more balanced, restrained and excellent. Wine of the Year at the 2020 Halliday Wine Awards receiving 99 points. On the medium weight palate red berries and cherry finishing with ultra fine tannins. Jancis made the comment, “Might give the odd cult Spanish wine a run for its money too.” — 2 months ago

Ray, Tom and 20 others liked this
ESF

ESF

I met Allister back in like 2005 or so - had a wild few weeks in the Barossa & Eden Valley
Jan de Weerd

Jan de Weerd

If you have an hour, James Lindner and Jonathan Bitter with Langmeil winery, both phenomenal story tellers, give you a beautiful perspective of the history of the wine industry in Barrosa including the booms and busts of the Australian wine industry. Here is the link: https://youtu.be/Rj1pxFdSCvM
Bob McDonald

Bob McDonald Influencer Badge

Thanks for sending the link Jan.

Raul Pérez

Ultreia Saint Jacques Mencía 2018

McCarthy & Schiering, $21

Floral and dark fruit on the nose. Super complex, getting all different kinds of tasting notes with each sip. Blackberry, black cherry, wet sand, and a savory note that reminds me of herbs and olives and a touch of smokiness. The fruit is ripe but it still has a very bright acidity, maybe a touch too much for my tastes, smooth tannins and lingers on the palate for awhile - medium bodied. It may not be the best tasting wine I've ever had, but it is definitely one of the most refined and complex and was very enjoyable to drink!
— 3 years ago

Ravine Vineyard Estate Winery

Sand & Gravel Sauvignon Blanc 2011

Significantly surpassed expectations. Thought it might’ve been over the hill, but not at all. Loved it! — 4 months ago

Bonnie Hodur
with Bonnie

Sand Point Family Vineyards

California Chardonnay 2020

Solid, light easy drinking Chardonnay — 2 years ago

Viano Vineyards

Reserve Selection Sand Rock Hill Zinfandel 2018

Deep red brick color. Smells just a hint like some fruity vinegar. Flavors are complex and zippy. Juicy. A tad more going on than the Viano private stock Zin. Classic Contra Costa County old vine Zin. — 3 years ago

Douglas and Ericsson liked this

Sand Point Family Vineyards

California Pinot Noir 2017

2017 vintage. Beautiful color. Fruity light oak nose. Tastes of luscious strawberries, light acidity, oak and spice. Fantastic value at $9. A great weekday wine. — 4 years ago