Mark S.

9.2

Highly balanced. Sweetness and acidity. Deep and concentrated. Chateau Lafaurie Peyraguey 1er grand cru classe sauternes 16 @14190, Pieroth, 241115,92
16 @14190, Pieroth, 241130 — a month ago

Rodney Priestley

9.3

2001 vintage, very good. — 4 months ago

D C

8.9

Let it breath for up to 2 hours. It matures and mellows out and becomes quite balanced and good. — 7 months ago

Steve Anderson

9.2

Prep - slightly ripe, but lovely. — 2 years ago

Pooneet K

9.2

Last had 2 years ago and the age has been good to this I think. Pours a deep inky indigo. Dark fruit and some olive brine with integrated but present tannins. Mouth coating. Nice acid and a long finish. Really quite delicious and certainly an excellent value. — 2 months ago

Stephie Kennemer

10

Absolutely phenomenal. Notes of vanilla, butterscotch, and honeysuckle without a single note of traditional oaky butteriness. — 7 months ago

Josh Morgenthau

9.0

Jerky, bacon, violets, pink peppercorn. Also some mud and decomposition. Really nice though. — 8 months ago

Peter van den Besselaar

9.2

Vintage 2013 | lovely wine, balanced, with one of my favorites: chickenlivers with salted capers to which a glass of of the wine is added. — 2 months ago

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9.4

Matured for 42 months in 300- and 400-liter oak vessels, the 2020 Savagnin Côtes du Jura Vigne Aux Dames is alluring. Precisely sculpted lemon peel, yellow apple, chamomile and a dash of dried blossom are front and center. Vibrant and tensile on the medium-bodied palate, the 2020 is alive and kicking. Closing with persistence on the sapid finish, it deserves a round of applause. (Nicolas Greinacher, Vinous, August 2024)
— 3 months ago

Adam Kincaid

9.0

Really appreciating this Rhône white! Complex and tasty, with beautiful aromas of peaches, apricot, and honey. Plus some lime and white pepper. Very ripe pear flavors, with some slate. Great mouthwatering acids. — a year ago