Andrew Cullimore

9.1

Quite light salmon pink , fine constant bubbles . Quite floral , rose , hibiscus , light strawberry , red currant and raspberry . On the palate this is balanced and elegant , strawberry , red currant , quite rounded with a touch of toasty brioche on the finish . Good slightly grippy acidity , medium length finish . Drink now and over the next couple of years. — 12 days ago

Kerri

9.2

One of my favorites from Provence, mineral but a juicy note with peach and strawberry, crisp and light — 23 days ago

Scott Kahn

9.4

This is the most full bodied « rosé » that I’ve had. Beautiful and rich - a wonderful exemplar of the Tavel AOP — 5 months ago

Conrad Green

9.6

Actually 2002 from mag but I didn’t take a pic. Soft sweet fruit. Dried roses and wild strawberry with limestone, salinity and settled fruit. Just gorgeous- delicate with a haunting persistence. Great right now. — 4 days ago

with Matt and Paul

Jeff Simpson

9.5

The platonic ideal of rose water and fruit. — 6 days ago

Bob Eisenbach

9.3

One of the best rosés. Delicious fruit, lovely mineral notes, and well-balanced. — a month ago

romo

9.3

Half-price wine night! Red wine notes of raspberry toast and some tannin surprise the clinical taster. Bubbles take a back seat to intense flavors. — 23 days ago

Kurt Schuster

9.0

Gentle red fruit, crisp and chewy. Good clarity. Slightly saline. First champagne after the new baby! — 12 days ago

with Denise

Dina Val

9.4

Was used at kardashisn wedding — 12 days ago

Jeffrey Woo

9.1

Light salmon hue. Aromas and flavors of apricot, bubblegum, cherry, grapefruit, lemon, saline, strawberry. Clean with a subtle, satisfyingly sweet finish on the palate. Balanced and drinking very well. 50% Hondarrabi Zuri, 50% Hondarrabi Beltza. — 19 days ago