Lots of exotic fruit - passion fruit - big, round, expressive — 13 days ago
Summer’s here, and the time is right.. — 16 days ago
Dark ruby in color with a reddish rim.
Fruity nose of red fruits with earth, herbs and chocolate notes.
Dry and fruit forward on the palate with raspberries, cherries, peppercorn, spices, coffee, dark chocolates, earth, light cedar, tobacco leaf and herbs.
Long finish with round tannins and tangy cherries.
This is a delicious Mourvedre from Bandol. Elegant and nicely balanced with a nice mouthfeel.
Drinking beautifully now, although still young, and will continue to age nicely in the next 10 to 15 years.
Complex and delicious right now. Good by itself or with food.
A blend of 90% Mourvedre and 10% Grenache. Aged for 22 months in large French oak barrels.
14.5% alcohol by volume.
93 points.
$75. — 8 days ago
Nice Pinot. Light and true to form, soft as a Sonoma wine would be. Perfect for the seafood agenda. — 9 days ago
The best rose! — 7 hours ago
2006: served blind. Thought this was mature right bank Bordeaux. Really intriguing! Funky and rich: Pommard the brutalist! — 17 days ago
Delicious. Nose of dark fruit and pepper. Cassis, strawberries, low tannin — 16 days ago
Lee Pitofsky
Beautiful wine, but for its value it’ll leave you wanting. While I love the vintage for the Domaine as I believe it provides a good balance to the style, this bottle was a bit thin on the palate. I wonder if decanting would have helped it gain some weight. — 2 days ago