Mulled wine spice. Sweeter than I expected but great with dessert — 2 months ago
Wow. The 2017 Pajé from Roagna may be my wine of the (2023) year. Clear brick, almost tea colored. Chocolate, spice, menthol on the nose. Big mouth feel for a wine that doesn’t look or smell substantial or forward. Minerals, hints of red berry, tobacco, subtle tannins. Better with air. Nuanced, layered. Wonderful. — 4 months ago
Best second day, dull fruit, tastes of its terroir but disappointing — 2 months ago
Tastes like cola. Very high cherry taste, I like the wines to be younger but still hanky a case left. — 3 months ago
Understated elegance. — 5 months ago
Harmonious balance of fruit and balancing acidity. — 5 months ago
Robert Ahlstrom
Coconut! Cherries and licorice, light rust colored and translucent, lively, well balanced, great Nebbiolo! — 16 days ago