George Hesse

9.0

Another amazing dinner and “Legendary” wine pairing at Addison. The hits keep coming!!! — 7 days ago

with Jennifer

Willem Booij

9.2

This is a wine that always delivers, just a no brainer. Lovely nose and a soft and smooth palate with some depth. The 14% alc is fine for me and gives the wine enough power to travel on with our vegetarian menu. — 15 days ago

CelebrateLife!

9.3

Complex nose of forest floor, wild strawberry, subtle spices. Well integrated tannins will age even more beautifully — 12 days ago

Matt Sullivan

9.1

Opened a bottle of 1992 to be delighted by a straw colored wine with a lovely, yet flattened nose. A thicker mouth feel with apricot overtones and a lovely mild buttery finish. For a white of this caliber to have survived 30 years is a testimony to the winemaker. — 21 days ago

with Jen

John Kwarsick

8.9

This wine is essentially one of our “house wines”. House wine is not very expensive, it is very drinkable and also flexible with different cuisines. Tonight we made fish tacos from scratch. Beautiful, mango salsa with halibut. This wine paired up very well. It picked up the cilantro and avocado overtones of the food. Some pear, charcoal, and earthy flavors. A bit dry, not too much and can stand up to spice. — 9 days ago

Josh Lewin

9.3

Earth, mushroom on the nose but also some fruit. Strawberry and blackberry and lots of fruit, very round finish. Really nice. Reminds me of Boudreaux but in a nice way — 19 days ago

Bob McDonald

8.9

No formal notes, dining with friends in a very good Chinese Restaurant on the Gold Coast. It might be a Premier Cru but Beaune is not Vosne Romanee. Lots of ripe cherry on the nose and palate. Quite sweet on the palate. Possibly drunk a little young and lacking in complexity but I don’t believe this will reach any great heights. — 13 days ago

Byron Hewett

9.1

Delicious. 17 years old and no premox! This is an apple oriented wine with a pronounced creamy mouthfeel. The oak is noticeable, but not overpowering. — 11 days ago

Emma Ho

9.5

Delicious but we can’t afford it — 10 hours ago

Timothy Ma

10

Sophisticated and elegant. White fruits and floral. Great way to kick off an evening. Andree Trapet clearly a wine-maker in her league — 19 days ago