This is a very tasty Cabernet Sauvignon from Washington State.
Full bodied with medium acidity.
Dry and very fruity on the palate.
Showing black fruits with earth, wood, spices, peppercorn, chocolates, tobacco, graphite, vegetables and herbs.
Tangy finish with round tannins and tangy raspberries.
Rich and extracted. Fruit forward with nice complexity.
Will continue to age nicely in the next 5 to 7 years.
Very tasty and good by itself. This Single Vineyard needs time to open up properly, so be patient.
I paired it with a Charcuterie board of meats and cheeses.
15.1% alcohol by volume.
92 points.
$70. — 3 years ago
Not very intense, but quite rich: cereals, cocoa, red fruits (blackberries, cherry) — 5 years ago
Amazing mouth feel, full body… could age another 15 years. Love it. Winery with a Cause — 2 years ago
Good mineral. Citrus. Stone fruit. Flinty — 5 years ago
Love at first sight for this Chiroubles which represents the quintessence of Gamay Beaujolais. young, fresh, frank, light, generous, good acidity. a best seller without a doubt! I highly recommend this wine. to drink at 12-13 degrees dehydrated 1-2 hours. — 5 years ago
Drinkable, interesting, just enough depth sure. — 2 years ago
It is mind blowing how chenin Blanc has the potential to produce such long lasting fresh wines. Full bodied, apricot which is mouth filling and unctuous yet does not overpower you and stays fresh making you go for the next glass. Magnificent bottle from “den Eddy”. — 4 years ago
G Miller
At Cepas. Second time ordering this. Enjoyed both times! Rhône blend 80% Syrah, 20% Grenache. — 3 months ago