Bobbi Jo Broxson

8.9

Happy Halloween — 6 months ago

with Brian

ESF

8.9

Overpriced exotic white blend from Sonoma: you get a bunch of that Malvasia nose, very floral, fennel, herbs, citrus-y, silky on palate, nicely integrated acidity - more austere on palate, lean/angular, herbaceous green edged, but w/decent power — a year ago

Monica Molina

9.5

Love it. Juicy, sweet-ish, great with dinner — 2 years ago

Yvonne Poon

9.7

From Steve's Cool booze — 6 months ago

Chris Sowick

9.2

Excellent Pinot rose. Similar to 2021 vintage. — 7 months ago

Ivor

9.2

Very classical brunello with all elements in the right corner. Modest but intriguing red fruits, pretty tannines and a decently long finish. 100,- + @ Pekelhaaring Amsterdam was maybe a 30,- off — a year ago

Roman Ochocki

9.0

This wine tastes like pinot. Very good one. High, but pleasant acidity. A clove, maybe plum, vanilla. A bit spicy finish. — 2 years ago

Mitali P

9.3

Excellent viognier. Stainless steel, dry but creamy with slight lingering sweetness — 7 months ago

Michael Chelus

9.0

Apple, lemon curd, honey, dried apricot, toasted almond and oak. Good acidity and balance. — a year ago

Lyn Farmer

8.9

Clean, crisp and flavorful - a bit riper than Chablis but very much a cool climate Wine; this has green apple, green pear, acacia, flint and wet stone, and a bright bit of herbal greenery in the background. There is more body here than in Chablis with a hint of creaminess on the palate. Really enjoyable, a food-lover’s wine. Grilled lobster, steamed shrimp, fried chicken, the possibilities are endless. — 2 years ago