Ron Siegel

9.2

Love the way this has developed since 1st trying a few years ago. Lots of lemon curd, white orchid fruit, rich with flint, chalk, wet stone & racy acid — 3 days ago

Alvaro Bustillos

9.4

Jorge b jesus o anwar jaimec — 17 days ago

romo

9.1

Strangely oxed day one, glorious day two. Maybe it’s me? — 23 days ago

Conrad Green

9.3

Toasty honeyed. Sophisticated. Delicious — a month ago

with Peter and Gregg

Thijs Hendriks

9.5

Magnum, base 2016, deg 16-03-2020 — 17 days ago

Doug Powers

9.2

Lovely bottle sweetness, fruit shows a little fat, as acidity has mostly faded, rich and deep flavors, medium-long, lingering finish, mature but still a lovely bottle tonight!! — 25 days ago

with Jim

Gilbert Van Hassel

9.5

Typical mesnil chard. Very crisp and clean. Pear, honey and toasted brioche. Great acidity and ample bubbles. — a month ago

Conrad Green

9.3

Light gold. A hint of honey and lemon oil. Long and intense. Good — 12 days ago

with David

Justin Bothur

9.1

Quiet … I’m afraid to decant based on age and varietal … subtle currant , mint, new leather , tea berry, faded tropical fruit? — 15 days ago

Ron Siegel

9.3

Another excellent btl that was consistent with my prior notes — 19 days ago