Petite Verdot

Stags' Leap Winery

Napa Valley Petite Sirah

Dark ruby. Aged in American Oak. Full bodied on the palate with mild tannins. — 6 days ago

Ridge Vineyards

Monte Bello Vineyard Cabernet Sauvignon Blend 1992

So young and vivid and fresh….
Served single blind….; I thought this could be the Pontet Canet 2009…. 😱
— 18 days ago

Tom, Stef and 4 others liked this

Harlan Estate

The Maiden Napa Valley Red Bordeaux Blend 2009

Late in posting! 16 years! — 2 days ago

Shay liked this

Marchesi Antinori

Guado al Tasso Bolgheri Superiore Red Bordeaux Blend 2007

I bought this bottle in Florence around 2019. I later found out the shop was owned by Antinori - the producer of the wine. An excellent Super Tuscan from Bolgheri. 57% Cabernet Sauvignon, 30% Merlot, 10% Cabernet Franc, 3% Petit Verdot. Dark Ruby with a tawny rim starting to develop. Classic Bordeaux descriptors of Cassis, herbs, tobacco and hints of cocoa with oak totally integrated. A rich and mouth filling palate such that it could have been from a new world vineyard in a good vintage. This is comparable in quality to a good Super Second. Interestingly the 2007 had the major change of Syrah being eliminated from the blend in favour of Cabernet Franc. An outstanding Bordeaux blend which exceeded expectations. I should keep an eye out for more bottles. — a month ago

Ted, Tom and 28 others liked this

Opus One

Napa Valley Cabernet Sauvignon Blend 1982

Decanted prior to service; enjoyed over the course of several hours. This bottle of the 1982 pours a deep garnet color with a near opaque core and some rim variation; medium viscosity with light staining of the tears and signs of sediment. On the nose, the wine is developing with a mix of tart, ripe and dried, mostly black fruits: cassis, blackberries, tobacco, dried flowers, grilled Poblano, leather, dry gravelly earth, and fine warm spices. On the palate, the wine is dry with medium+ tannin (integrated) and medium+ acid. Confirming the notes from the nose. The finish is medium+. One of the earliest vintages of Opus One, this is showing really well at the moment. Drink now through 2042. — 4 days ago

Scott@Mister, Dave and 14 others liked this

Realm Cellars

The Bard Cabernet Sauvignon Blend

Som recommended, nice big soft cab. — 6 days ago

Château Lascombes

Margaux Merlot Blend 2018

Dark ruby in color with a reddish rim.

Beautiful nose of blackberries, black currants, plums, tobacco, cedar, leather, vanilla, licorice, chocolates, herbs, earth, Mediterranean spices and peppercorn.

Full-bodied and elegant with medium acidity and long legs.

Dry on the palate with black plums, cooked cherries, currants, light cedar, earth, herbs, chocolates, peppercorn, tobacco leaf and black tea.

This Second Growth Margaux is delicious. Nicely balanced and elegant. Fruit forward and complex. Rich, but not extracted.

This 7 year old Cabernet Sauvignon based blend is starting to drink beautifully right now, and will continue to age nicely in the next 10 to 20 years. Would be nice to revisit it in 5 years. Has good potential to become a 94+ point wine.

Good by itself as a sipping wine or with food. Loved the complexity on the nose.

A blend of 55% Cabernet Sauvignon, 40% Merlot and 5% Petit Verdot.

14.5% alcohol by volume.

93 points.

$110.
— a month ago

Daniel, Rick and 20 others liked this

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 2009

This was an absolute treat. At 16 years old, completely vibrant and youthful. Smooth tannins and an abundance of red fruit lead to an amazing experience. — 9 days ago

Dave, Jeroen and 16 others liked this

Continuum

Napa Valley Cabernet Sauvignon Blend 2012

Paul J
9.2

The conundrum with Continuum continues :)

PnP’d, thought that might be the trick. Was great to start but after 20-30 minutes devolved into a strange, astringent Napa Cab or CDP. Still can’t figure this wine out.
— 25 days ago

Brooke Weaver Jakubowski
with Brooke
Tom, Jan and 5 others liked this

Château Montrose

Saint-Estèphe Cabernet Sauvignon Blend 1990

Drinking well with its black fruits, graphite, sweet spice, wet earth, & tobacco — a month ago

Jan, Andrew and 15 others liked this