Peter Michael Winery

Peter Michael Winery

Les Pavots Knights Valley Cabernet Sauvignon Blend 1996

Might be slightly past its prime..
Still terrific though...!
— 18 days ago

pascal, Freek and 3 others liked this

Peter Lauer

Senior Faß 6 Ayler Riesling 2017

Straw hue. Nose offers fragrant aromas of peonies, honeysuckle, wet gravel, crushed stone, apricot, and ever-so-subtle pâté notes. Balanced on the palate with soft acidity and a light texture. — 7 days ago

Deked1
with Deked1
Deked1, Severn and 9 others liked this

Varnier-Fanniere

Peter & Elise Champagne Blend

Final magnum, love those left over bottles :) — 17 days ago

Jan, Stuart and 16 others liked this

Peter Lauer

1988 Saar Brut Reserve RIESLING 1988

My first birth year wine. This will be tough to beat. So much tropical fruit with pronounced acidity bringing up the rear. Excellent texture as well. — 10 days ago

Peter Michael Winery

'La Carrière' Knights Valley Chardonnay 2013

A very nice bottle of wine. I would say this one is drinking the way it was intended to drink. Ready to go. Full throttle for a Chardonnay. Nose of dried herbs, kettle corn, youthful fruit, minerals. Entry a lot of peach, guava, popcorn kernel. Lots of stone ground fruit, dried herbs, dense. Powerful. I don't think this one could drink any better than it is now. Opened to thank a friend for serving an excellent lineup of Peter Michael and Colgin four days before! This one is at the top of the hill right now. — a month ago

Dan Fitzgerald
with Dan
Shay, Serge and 20 others liked this

Peter Lehmann

Stonewell Barossa Shiraz 2002

Dense dark crimson - almost black. Ripe plum aromas with a touch of prune and coffee grounds. On the palate earthy plummy savoury Notes still with a solid core of fruit which will see this wine cruise past its 20th Birthday. A full bodied Barossa Shiraz from ultra ripe old vine fruit. No doubt plenty of Oak when this wine was made but now the oak has largely integrated with the ripe fruit so the balance was right in this cooler vintage. I need to drink these big reds in winter because they are hard work in an Australian summer. — 15 days ago

Peter, Jonathan and 11 others liked this

Peter Michael Winery

Ma Danseuse Pinot Noir 2010

Ethereal and sublime. Perfectly balanced. — a month ago

Jack SorboPaul J. SorboGrant Sorbo
with Jack, Paul and 1 other
Paul liked this

Peter Michael Winery

Point Rouge Chardonnay 2012

Shay A
9.5

Today was an absolutely fantastic Friday hosting at the City Club by @Dan Fitzgerald. 1 sparkler, 3 whites, 4 reds, 1 dessert wine. Great job Dan!

My notes against the first white were that this was more lifted and slightly lighter in body. In fact, I called this 2012 Aubert (one of their Sonoma Coast Vineyards) as I picked up lemon cream on the nose and palate. Sea salt, marzipan, honeycomb and lemon pound cake dominate the senses. Touch of heat on the finish. This is drinking marvelously right now.
— a month ago

joe leatherwoodDan FitzgeraldMark Flesher
with joe, Dan and 3 others
Mark, Ryan and 34 others liked this
Shay A

Shay A Influencer Badge Premium Badge

@Severn Goodwin : I believe this is their highest end Chardonnay. Not seen often! 99points (for those who like to know points).
Severn Goodwin

Severn Goodwin Influencer Badge

@Shay A I'm not about critic points, they don't always align with my personal scores. Nice notes, sounds like a fun bottle to seek out.
Mark Flesher

Mark Flesher

Wow, what a Chardonnay! This was served next to the 2012, both served blind. This Chardonnay was the total package. I guessed the approximate year and region. Lots of guesses for Aubert here. Nose and palate of toasted brioche, peach, pear, white flowers. Thick, full-bodied, viscous, rounded, 30-45 second finish. perfectly balanced and integrated. Ready to kick some ass. This is probably in the running for best domestic Chardonnay I have experienced to date. And amazing how different this one was served right next to a Peter Michael that was one vintage younger!
9.5