Matt Perlman

9.3

Declassified Barolo riserva. Certainly hits all the classic notes. Floral and forest floor aromatics and bright acidity accent a powerful red berry core — 19 days ago

Brian

9.5

Beautiful example of the longevity that BC Syrah has. Still fruit and balanced at 10 years — 6 months ago

James Mosman

9.0

Good enough for a second bottle. — 9 months ago

Delectable Wine

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9.0

The NV Brut Royale Réserve (base 2018) is a very pretty, entry-level offering from Philipponnat. Crushed flowers, green pear, spice and a touch of chamomile all grace this soft, open-knit NV Champagne. The blend is 69% Pinot Noir, 28% Chardonnay and 3% Meunier, with 26% reserve wines. Dosage is 8 grams per liter. Disgorged: November 2022. (Antonio Galloni, Vinous, May 2023) — a year ago

romo

9.0

Not sure what to make of Lagrein. A tad too big for me in color and alc at 13.5%. — 2 months ago

"Odedi"

9.0

Light yellow in color with a golden hue.

Nice Riesling nose with diesel notes and citrus.

Medium bodied with medium plus acidity.

Showing citrus, ripped lemons, apples, spices, light diesel and light honey.

Dry on the palate with nice complexity and a tangy finish.

Still young and needs a few years in the bottle to mature properly, but already enjoyable, even by itself.

13% alcohol by volume.

90 points.

$30. — 6 months ago

Delectable Wine

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9.0

The NV Brut 7 Crus is a very pretty, entry-level wine in this range. Bright, mineral and intensely vibrant, the 7 Crus is all energy. All the elements are so well proportioned. A blend of 90% Chardonnay and 10% Pinot Noir, this captures all the house signatures with tons of energy and better overall balance than in some previous editions. White flowers, chalk and citrus linger. Dosage is 6 grams per liter. Disgorged: June, 2023. (Antonio Galloni, Vinous, November 2023)
— a year ago

Ronald LaMascus

9.2

Superb wine with rich berries, a wonderful nose and very low tannins. Very ready to drink immediately with no more aging and no decanting needed. This pairs nicely with pasta, pork, grilled red meats and hard cheeses. Some crusty bread and good dipping oil on the side. Yum!! — 2 months ago

Ted

8.9

Better than the one from earlier today. Pink grapefruit is prominent. — 8 months ago

Mark Eastom

9.0

Slightly vegetal, stone fruits, licorice and great acid. — a year ago