Tom Kobylarz

9.2

100 point disappointment...tastes like Bordeaux...clearly very well made but with the new oak was toned down a lot! — 6 days ago

Timothy Eustis

Wine Director, Red Lion Inn

9.0

Piquant. As John notes, fresh. So good. — 2 months ago

Jody Wycech

9.4

My new favorite dessert wine. Not too sweet, drinks more like an oaky Chardonnay. Really loved this wine. — 2 months ago

with Ethan, Peter and 1 other

Jeroen Koenen

9.6

Best Pavillon I ever tasted. — 11 days ago

Sean Lyons

9.3

Smells of dark cherries, Coke, vanilla, some apple pie, cinnamon. The initial taste is really great - loads of rich, fruity (prunes) and vanilla sweetness, offset with an interesting tannin. It has a medium finish where the oak becomes more pronounced. Best brandy I’ve had in a while. — a month ago

Freddy R. Troya

9.0

A lovely red blend of 60% Touriga Nacional, 20% Touriga Franca, 20% Tinta Roriz, red fruits, intense aromatics, fruity, and very smooth and silky, inviting mouthfeel, delicious texture and long finish! Never disappoints! — 2 months ago

AEL

9.0

Always good. Sweet but balanced, with some interesting notes below the sugar. — 22 days ago

John Van Trijp

9.3

Not a great bottle — a month ago

Theodore Krijnse Locker

9.3

Smokey, oaky, dark fruit. — 2 months ago

Lyn Farmer

9.5

Excellent example of a well-aged Tokaji. Medium amber color work loads of orange peel, apricot, lemon, honey, marmalade, pineapple, vanilla, dried apricot, and caramel. Sweet but superbly balanced with high acidity. Very long finish - outstanding quality. — 2 months ago