Jelle Lars Heijmans

9.7

@delactable Newton Johnson — 2 days ago

Ray Vanderhoff

9.0

My first South African Pinot Noir! (From the Elgin Region). Very interesting. Big oak aromas and flavors much of which does burn off. (Barrels heavily charred?) Also violets, charcoal and dark cherry on the nose. Pallet notes more dark cherry and grilled rosemary. Light bodied and mouth watering acidity, but beautifully balanced. Interesting wine. — 4 years ago

Stanislav Lobanov

9.2

17/20 (92/100) Молодой аромат с нотами яблок, масла, поджаренного хлеба, спичечной головки. Довольно тельное с высокой кислотностью и меловой текстурой. Вкус, скорее, цитрусовый с тонами выдержки в дубе. Очень хорошо! #capewine2018 — 6 years ago

Victor Charcan

9.1

A bit reduced at first, then opening to sour cherries, candy, gaining conolexity. Great acid and length — 2 years ago

Stephen Madarasz

8.9

Crisp with a hint of sweetness. Nice earthy tones. Better with food than as a stand-alone. — 5 years ago

Bart van Wijngaarden

9.0

Classic Riesling with lime, slate and minerals, and a beautiful off-dry impression whilst actually being dry. A joy. — 5 years ago

Stanislav Lobanov

9.2

17+/20 (92+/100) Аромат вишни, клубники, яблока, кожи и заметным «дубовым» тоном. Довольно тельное и кислотное. Серьезный пино нуар с потенциалом к выдержке. #capewine2018 — 6 years ago

Roberta Hatchett

9.0

Lighter end of the Chardonnay’s — 4 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.4

Amazing #Chardonnay for the price. High balanced acidity with ripe and tangy fruit and subtle and well-integrated toast. I highly recommend this wine as a house Chard. #under20 #southafricanwine — 5 years ago

Stanislav Lobanov

9.0

16.5/20 (90/100) Узнаваемый, свежий совиньон: крыжовник, белая смородина, лимоны. Довольно высокая кислотность, кремовая текстура (есть добавка семильона 8%). Неплохо. #capewine2018 — 6 years ago