Jay Kline

9.3

Poured into a decanter about 30 minutes prior to service and enjoyed over the course of a few hours. The 2019 San Valentino pours a deep ruby/purple color with a near opaque core; medium+ viscosity with moderate staining of the tears and a decent amount of sediment. On the nose, the wine is developing with sensational notes of Bing cherry, plum, licorice, Palo Santo, varnish, balsamico, exotic spices, and a mix of dried under brush and earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose . The finish is long and there is no shortage of excitement. A wine that simultaneously makes you think and fills you with joy. Drink now through 2034. — 6 hours ago

joy horn

9.0

Had at Elkridge Furnace Inn 8/'25 with dinner, ~$65. Very rich and full bodied. Strong tannins. — a month ago

Joaquin Martinez

8.9

Incredible wine! A bouquet of excellence with dark fruit, good acidity and well integrated tannins. Approachable, but i would definitely try another wine of a different vintage. A must try again. — 2 months ago

Peter van den Besselaar

9.3

Vintage 2013 | beautiful balance — a month ago

Andrea Baker

9.1

Delightful — 16 days ago

Carter White

9.3

Lively and complex, lemon with floral and mineral notes. — 2 months ago

Andrea Baker

9.1

Just lovely — 2 months ago

Andrew McIntyre

9.4

Had to drink and post this again...proper yummy wine! — 20 days ago

Andrew McIntyre

9.4

Already an impressive depth of flavour and ripeness about this wine that will cause me to buy more! This wine is more about depth, roundness and satisfaction than heartburn inducing acidity...i like! Paired with cassoulet 👌 — a month ago

Tegan Marriott

9.0

Clean as a whistle 😙 falanghina! No sediment for this remnant! Positively fair & lengthy, color resembling a flaxen hue. Volcanic magnafique! — a month ago