Gene Buonviri

9.0

A dark garnet red wine. Balanced with dark ripe black plum and the a finish of sea mist and pepper. The Piedirosso grape delivers a wine full of life and down to earth. Open and drink this wine to remove all of your worries and focus on the important things in life….your family and wine. Excellent when paired with juicy rib eye, spinach and mushrooms. — a year ago

with Justinian

Aravind A

9.5

Gave this 45 min slow ox to really open. On the nose: peach, soft ginger, limestone, orange, just so intensely aromatic. On the palate: fantastic acidity, good salinity, mulberry leaf, limestone, peach...wow, love that density paired with the zip. Another absolutely stunning showing. — 3 years ago

Guillermo Gonzalez

9.3

Superb. Needed something to stand up to a bone in rib eye as well as an unruly 1 year old. Deep garnet color. Lot of berries on the nose with hints of smoke and bacon fat. Beautiful long tannic finish. — 3 years ago

Ron Siegel

9.2

Mature, no ox showing notes of citrus, pear, apple & honey with good acidity & length. — a year ago

Neil Valenzuela

8.9

Deep ruby color. Aromas of licorice, dark chocolate and dark cherry. Dark, robust blackberries, coffee and cedar/dry finish. — 2 years ago

Jason

9.2

Pretty good. Slight bitter taste in there somewhere but aerate it and that subsides. — 3 years ago

Lara

9.5

Very good, less acidic than their other reisling option at the time. Zest, citrus, just a touch of sweet. Bought on birthday trip to Stanton, November 2022. — a year ago

Jiga Hitorn

9.5

Thank you Sandro. Very special Cornellison wine at Cave Ox. Dream Etna juice — 2 years ago

David Greenwald

9.2

Perfect with a grilled steak. Plenty of time for further aging. Great tannins with a long berry finish. — 3 years ago

Jay Kline

9.2

Tasted alongside the 2015 vintage. Both wines were opened about eight hours in advanced and allowed to slow-ox at cellar temp (51°F). Comparatively, this was more open for business. Dark cherry, gym sock, dried herbs, leather, and tomato leaf on the nose. On the palate, dusty cherry fruit with black tea and dried herbs. Rustic. Quite an old school charmer! Towards the end of the bottle, this started to tighten back up a bit but it was still my favorite of the two vintages tonight. I expect this to enjoy a long life. — 3 years ago