Ash Anderson

9.0

Easily stacks up to Mosel Riesling. Zippy with ripe Meyer lemon and decent minerality. Just the right amount of dryness. Would absolutely devour this with a cheese plate. — 15 days ago

Chip Habegger

9.1

Great Riesling fe a single vineyard in FLX. Lots of mineral / limestone. Dry yet floral. — 2 months ago

Paul St Clair

9.2

Very impressed with this bottle. 2017 vintage and it still explodes with flavor across your tongue and down the sides dragging a solid melon, peach, and honey the whole way to the back of your mouth. The front end is very citrusy with a little white pepper. — 3 months ago

Alan Johnston

9.3

3.3. We don’t usually drink Riesling, but this dry Riesling from Australia was a gift from a friend, and we very much enjoyed it with cheese and crackers before dinner. — 13 days ago

Emily riggs

9.7

Czarples brought it over — 2 months ago

Jerry Dixon

9.0

Had this at West Wind Orchard with Sebastiano, Will Shaw and Mario. — 2 months ago

Payton Bleach

9.0

Light bodied / dry / a little acidic but not too overbearing from any - super delicious — 3 months ago

Andrew Formi

8.9

A fan favorite — a month ago

Pinotman /// Andreas

8.9

Well - to get in the middle of MA decent Dry Riesling is hard. The cashier thought it ought to be always sweet. This must have been on the shelf for some time as the 24 is out. Classic and dependable and DRY. One can buy this blind. Lemon peel, hint of Kerosene. And apricot back palate. Good amount of acid with just a hint of depth indicating what this large well known widely distributed producer could do with more complex flavored grapes. — a month ago

Paul J

9.1

Always nice, but I prefer the Dry to the Semi-Dry. Give this a little time open in the bottle. Medium plus depth. — 3 months ago

with Brooke