Louis Martin

9.4

Wow! Notes of mushroom and chestnut, rich and oaky, medium body, paired surprisingly well with a lobster ceviche. — 20 days ago

Jose Lorenzo

9.0

At Mar y Rosa. Chef Jose Mendin’s new venture in old San Juan. Solid Godello. Great with all seafood dishes. — 5 months ago

Dani Ruiz Sanchez

9.2

Dorado. Brillante. Dulce. Seco. Fruto amarillo. Excelente. — 4 years ago

Remco

9.0

Heerlijke Godello — a month ago

Martinez

9.0

100% Godello from 30 year old vines in the Falcoeira site in O Bolo (the village is within the Valdeorras appellation, but this wine is bottled without appellation). Granite soils at 600-650m altitude. Fermented and aged in neutral oak. Good color. Ripe fruit and hints of pineapple on the nose. Round, full-bodied, some mineral notes — 3 years ago

Eli Barton

8.9

This was tasty, rounded flavors, nice distinction from a lot of other whites, something I hope for from godellos. Have to get a couple more. — 5 years ago

with Jennifer

Alvaro Bustillos

9.6

Cena eco jagi — 5 months ago

Karyn Fricke

9.1

Light citrusy floral nose with hints of minerals. Clean, refreshing apple mineral flavors. Give it a moment in your glass then enjoy! — 5 months ago

Martijn

9.3

Great Godello. Ripe and full like an older white Burgundy! — 4 years ago

Andrew Shaheen

9.0

Delicious — 7 years ago