Ted

9.4

I did not buy enough of this yesterday. Crushed smooth red fruit that ends with bubble gum. Have always loved the wines that Thibault makes so I am probably biased. — 20 days ago

with Jeni

Ron R

9.4

Superb with Foie gras. No rush to consume this at all. — 2 months ago

with Anne-marie

Jan G

9.2

Crisp green apple. — 5 months ago

Sipping Fine Wine

9.2

Blend of 81% Cabernet Sauvignon & 19% Merlot, aged in new oak. Deep Ruby color with aromas of ripe berry fruits and floral and earthy spice notes. On the palate flavors of blueberry, cherry and blackberry with licorice, tobacco and toasty oak notes. Long rich finish on soft juicy tannins, drinking well and still has room to age. Very Nice! — a minute ago

Ericsson

9.4

One of those unicorn wines. Just a unique wine made of blend of varietals. Mostly Cab but some Pinot in there too. 2003 gives it a brickish color. Gorgeous wine with lively fruit and good acidity; lingering on the palate. “Daumas Gassac apparently has a geological formation unique in the Languedoc: chalky, friable, poor in humus, the bits of earth ranging in size from mere grains of sand to little stones, a soil similar in aspect, similar in constitution, to that of the Côte d’Or and the Italian Friuli.” Excerpt from Adventures of The Wine Route. — 2 months ago

Eric Kememes

8.9

Budget sauv that rules high toned crowded pleaser — 5 months ago

Lawrence Asrikin

9.4

Fresh strawberries! — 22 days ago

Guy Acheson

9.0

As I remembered — 17 days ago

Harvey Stacey

9.3

Easy to drink, beautiful with steak, fruity — 2 months ago

Stefan Dolhain

8.9

2014 vintage. — 5 months ago