Will buy this anytime I see it. One of my favorites. Great value. — 24 days ago
Crisp delicious, drink on a hot day chilled. Buy more — 2 months ago
Lime lead and zest, lightly floral, major minerality and citrus, balanced sweetness, med depth. Giving off a little kerosene. Quite pleasant. — 3 months ago
Golden yellow with aromas of minerality, peach, and apple. Great body and richness. Excellent! — 5 months ago
A a hot year. Mango, dried apricot , slate finish — 21 days ago
With Thai lemongrass chicken in banana leaves — 18 days ago
Mem dallas — 25 days ago
What a wonderful wine! The nose is a bit muted and not as expressive as some Kabinett bottlings from the same producer that I had recently. It's also very young. Lemon juice, pineapple, fresh apple, a bit of a petroly thing, too. The nose is full of restraint and rather delicate. The palate is model of balance. Residual sugars are clearly present but the acid backbone is so powerful that what remains in the end is a tangy, very fresh note which leads you to reach for the glass immediately to take another sip. Apple, pineapple and lemon notes all along, a bit of an oily, sirupy texture in the mid palate, some mild grip in the rear and a very lovely zesty touch all over the finish which makes for a great tasting experience. This is superb! — 3 months ago
In a good spot — 4 months ago
Mineral, hint of spritz, ever so slightly sweet, low alcohol. Paired with spicy chicken teriyaki bowl. Money — a month ago
Unbelievable wonderment a true privilege to taste this 41 years growing season old vibrant late harvest sublime Reisling.. green bottle equals mosel Saar ruwer. Stunning. Fresh lively complex refreshing — 2 months ago
Flinty apple juice — 3 months ago
Great inexpensive bubbles - from Marianne’s wine store on St Asaph — 4 months ago
Good but will be so much better with age. Crisp and fruity Kabinett. — 6 months ago
Peter van den Besselaar
vintage 2012 | Perfect balance | paired with Sichuan shrimps and squid with vegetables in a spicy sauce. — 25 days ago