Well-balanced red vermouth, not too sweet with lots of herbal notes, served before tapas at Barcelona Wine Bar, South End, Boston — 10 months ago
From Eataly — 3 years ago
Sweet but not cloying. Delightful on its own, or in a fancy negroni. Probably the best vermouth I’ve had (though I am not an aficionado!) — 3 years ago
Mooie droge witte vermouth — 3 months ago
Medium tawny color.
Aromas of clove, cinnamon, molasses, ginger, nutmeg, dried/candied orange.
Sweet. Flavors of ginger, cinnamon, molasses, clove, candied orange zest.
Intensity: 5/5
Complexity: 4/5
Balance: 3/5
Finish: 4/5 — 9 months ago
i had this vermouth with sesame balls. i added seltzer as i drank more. it was light, herbaceous, notes of chamomile and a splash of lemon. the lemon became more present as the seltzer was added. — a year ago
Very nice for drinking straight over ice or as a spritz. Less bitter than others. Low volume and hard to find. We get a bottle whenever we can find it — 4 months ago
Classic Spanish vermut rojo, a great apertivo, sweet, but not cloying, served before tapas at Barcelona Wine Bar, South End, Boston — 10 months ago
Ted Holland
Really nice drinking bottle of Amarone. The nose is very subtle but the wine is pretty cool so will likely open as it warms. The taste is amazing and the floral notes that escape in the mouthful are just great! Enjoy!!! — 2 months ago