Stuart Pollack

9.5

Nice Barbaresco. Deep and brooding, just starting to become balsamic. Nose is powerfully woody and crisp. A classic and excellent example. — 12 days ago

Brian Hearty

9.1

2024. Another sentimental pickup at the store tonight. My wife and I used to get the 375 mL bottles of Nivole at a local liquor/wine store in Lincoln in the early 1990’s and that store just announced they were closing after 63 years. 😢 — 3 months ago

James Pendergrass

9.3

Power house!
— 4 months ago

Kyle Davidson

9.1

Needs sometime to open up, really enjoyed the last 1/3 of the bottle! — 7 months ago

JKT

9.1

Very good Barolo with lean muscular strength that rippled through the evening — 10 months ago

Adriana Fabbro

9.2

Sparkling Erbaluce in Alba from benchmark producer. Learned that outside of Canavese, the name Erbaluce cannot be used. It seems that sometimes the Italians - and Alto Piedmontese (a name we in the US bestowed on a them) let their hyper local regional alliances and squabbles - undermine their global marketability. Some in the older generation and most of new generation seem to get this, but the consortia continue to resist… — 3 years ago

Roman Ochocki

9.0

I expected more, but... It's very good. Some dark fruit in the nose: plum, blackberry. On the palate: almond, leather and clover. — 10 days ago

edward Simpson

9.2

Whelan's from Ed K, great value, 2023 drinking well, a bit of tart, but great structure, very pleasing on the nose, cracking wine/experience so happy to have expanded beyond French classics which are and still consistent and benchmark for my palatte — 3 months ago

Joe Christenson

9.1

Tropical and savory. Honeysuckle, tangerine, white peach, salinity, and savory herbs. Beautiful with coconut Thai salmon. — 4 months ago

Andrew Edson

9.6

11 year old Barolo that aged beautifully. Still strong hints of cherries, rose, leather, and acorns. Tannins mellowed. Lasting finish. — 5 months ago

Jose Lorenzo

9.2

Perfect with “Mt Truffle” — 9 months ago

Brandon Thiessen

9.0

Tropical, pineapple and lemon curd; yellow apple, sweet hay, crème caramel. Nice, medium+ acid. — 3 years ago

Mark Mannebach

9.0

Crisp, lemon, burnt marshmallow and some minerality. — 3 years ago

Zach D

9.4

Great wine; 14 abv; classic Nebbiolo character, roses, tar, violets, tart cherry, cranberry, white truffle. Great acidity, almost valtellina in character which these days is the highest compliment for Nebbiolo — 2 months ago

Antonio Cepeda Jr.

9.0

Lost a bit of its legs. Had to breath for 2hrs and decant. If you have it on your cellar drink it soon. — 4 months ago

Danny Fortier

9.5

Easy drinking. Acidic but good. Light red. Good warm weather wine. — 4 months ago

Barry Shailes

10

Have this at Tutto IL Giorno in Southampton. They charge $100!! Very nice. — 4 months ago

Miles Perry

9.2

The wine opens up nicely as it breathes. An enjoyable Cabernet, Merlot, Sangiovese blend. — 7 months ago

Riccardo L.

9.3

Even better 4 1/2 years after the first time I tried it. This wine/vintage over-performs. Comparable to some of the higher end riservas. — 2 years ago

Jonathan Wall

9.2

Toasted cherry. Medium bodied. Good drinking window. Nailed it with a rib eye on the grill. — 3 years ago