


Très bon vin à Guetaria pays basque — 10 days ago
Wow. This is serious stuff.
Candied lemon, reductive hints of matchstick, smooth and spicy mouthfeel, creamy vanillin, beautiful veins of acidity. This might be the best Bourgogne Blanc in my cellar. We’ll see, as I plan to evaluate them in the months to come. — 2 months ago
Took a long time to open up. Still wasn’t as great as I was expecting 😕 — 4 days ago
Yellow gold with honeysuckle or jasmine floral aromas as well as lemon and quince. Really nice floral aromas. On the bud, lemon and fresh pine. Well balanced with a medium finish. — a month ago
Billy shanon @obelix — 2 months ago
Выпито с Израилитом на открытии винно- сигарного клуба Circle 09.07.26. Достойнейшее шардоне 2022 года. — 2 months ago
Omakase lalo — 3 months ago
Jesus o gera e gera c santi — 23 days ago
Creamy, oaky, slightly sweet, especially when paired with a truffle mushroom and polenta dish. — 2 months ago
Jay Kline

“Clos de la Barre” is a lieu dit monopole that has been owned by the Lafon family since 1894.
Opened sometime prior to dinner. The 2018 “Clos de la Barre” pours a pale straw color with medium viscosity. On the nose, the wine is developing with apples, pineapple, white flowers, a whiff of matchstick, lemon, and minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is long and creamy. A really pretty wine. Perhaps even a little shy tonight. Quality is unquestionably high. Drink now through 2038. — 2 days ago