Somewhat muted nose full of baking spices. Beautiful flavors of cranberry, ginger, milling spices, and forest floor that just goes on and on. — 5 years ago
A welcome familiar face from my bar in NYC that luckily Tim’s Wine in Orlando, Florida carries.
Mineral, mountainside zephyrs, glens of dewy grass, peach in the nose.
Welcome fine, subtle carbonation. Supple grass like a day spent on the great lawn in Central Park in better times.
Peaches and the citrus of a mandarin orange. Love the sweet, creamy mouthfeel.
An ode to beautiful rolling meadows. — 6 years ago
This wine was my favorite, 40 % wholecluster, early harvest, hot vintage, but so great more complexity , but again needs time, drinking starts i 2035 says Meadows. — 8 years ago
"Here the fruit is more deeply pitched with excellent nuance to the well-layered blue and black pinot fruit that also evidences hints of violets, earth and wet stone. There is a clean and polished mouth feel (in the best sense) to the energetic and saline-infused flavors that are shaped by ripe tannins on the mouth coating, dusty and balanced finish. As it often is, this is a wine of finesse yet it doesn't lack for character and depth." - Allen Meadows BH (And perfectly approachable now. ) — 4 years ago
Medium to rich crimson in colour. Aromas of Roses earth and cherries. On the palate savoury with very good intensity and length. Light to medium weight. A deserving Premier Cru from the great commune of Vosne Romanee. With time in decanter a touch of mushroom on the nose with lovely red fruit/sappiness on palate. Allen Meadows says the reference standard in Les Beaux Monts is Leroy but like all Cuvées from Leroy at eye watering prices. — 7 years ago
A fantastic young wine, nose is a treat and taste magnifiscent , but for the long run, drinking starts at 2026, according to Meadows🍷 — 8 years ago


I know Lyle Fass the importer will roast me at the stake for popping this so soon. A little darker than in the past. Classic E&M - the consistency from year to year is just ridiculous. Mountain meadows with thyme and gentian on the nose. In the glass elderberry , orange 🍊 zest, hint of tart underripe strawberry - lovely acidity. Needs to settle down. This is once again!!! the best Rose money can buy right now. How this winery does this beats me. Unfortunately not widely available if at all outside of the FASS email list. — 7 years ago


Bob McDonald

Another wine from the Burgundy dinner in Sydney 6 weeks ago. I have been figuring out how to get photos from my camera roll to Delectable. It is not always straightforward. Notes to come later. We had 2 vintages of La Grande Rue. This is the 2012. I found my notes. Not a big fruit influence from this cooler year. Initially a fair bit of oak and a fair bit of whole bunch. Medium weight at best. Meadows tells us that the wines ageing potential most closely mirrors that of Romanee Saint Vivant. After La Romanee, La Grande Rue is the smallest of the Vosne Grand Crus. — 9 months ago