PnP. Always great! See previous notes. — 4 days ago
Linda Lista Chard. Genius — 3 months ago
The prefect compliment for Halibut tonight; floral and light with good acidity to pair with food — 4 months ago
This is such a cool Napa Cab, med plus body, med alcohol (13%), high acidity. But still a proper Cab. It’s elegant and well structured with bright fruit. So so pure, drinks well while young. — 5 months ago
Crafty magnificent — 7 months ago
Always complex and lovely! Great summer wine! See previous notes on previous vintages, — 2 days ago
Truly, on of the Napa great wines. With the myth himself, Steve Matthiasson. — 3 months ago
Green bell pepper. Really delicate on the palate. Really special — 2 months ago
Cloudy as fermentation on skins for 10 days. Green apple, hint of lime, lemon, mineral. March 2026. — 3 months ago
2015 Mathhiasson Cab to celebrate Jesse’s pre school graduation. — 19 days ago
Happy Easter!!
20+ minutes open in the bottle. Lovely dark, translucent red color. Bell pepper, herbs, and rhubarb on the nose. More rhubarb, cranberries, and subtle raspberries on the palate. Similar to a French Morgon. Excellent with Easter ham! Medium depth and surprisingly long finish. — 3 months ago

Can’t rate. Maybe the wine is in a weird spot or my palate was affected by the 4 sessions of snow shoveling, but if I had a blindfold on I would have thought this was a red. Somewhat restrained on the palate with lots of steel elements and some earth. Color was great, as was the cork, so must be me. Usually one of my favorites! — 5 months ago
Jeremy Shanker
Sommelier at RN74
Wild wine. First peach wine. — 3 days ago