A beautiful Tempranillo! A nice blend and a so smooth taste! Will get again!! — 20 days ago
Sweet almost sour, finish is strong and has cherry taste — 2 months ago
Syrah 70% / Cab Sauv 14% / PV 16%
Varietally fermented & aged. French oak (10-14 months), then assemblage.
Prominent roasted, smokey aromas, leather, blueberry, blackberry, menthol, coffee bean, clove, black pepper, dried violets, pencil shavings.
Ripe blackberry, blueberry, and plum; vanilla bean, cocoa nib, black pepper, crushed rock / graphite. Fresh acidity; tannins resolving nicely but still robust.
Drink now with food now or revisit in 2-3yrs. (Nb. variance has been a factor - some have peaked) — 2 months ago
Nice flavours of red berry and oak. — 2 months ago
Sue first rioja - great with steak — 11 days ago
Gotta agree with @Josh Morgenthau here. The reductive feeds, rather than detracts from, the structure and punchy evolution in your mouth. — a month ago
Love this. Nicely balanced that has lots of similarities to a BX w some age. Lead, leather, spice, plums, earthy. Nose is a bit hot. Still, a great value for $26. Buy again. — 2 months ago
Denise Steidel
Food and wine pairing — 6 days ago