Daniel veit

9.4

This wine will evolve into one of the best Brunello di Montalcino’s, just spin a bit too tight at this moment to show off the exceptional aromatics and structure. Dried red and white rose petals, English breakfast tea, charred plum, Cohiba cigar. — 6 days ago

Rebecca Graham

9.2

Balanced. Multilayered. So good — a month ago

Alyssa Hague

9.5

Super Tuscan we had at dinner in Norwalk with Nia & Roth. Phil and I both liked it. — 5 months ago

Jody Wycech

9.0

Enjoy this wine. Full bodied, very dry. Lots of dark fruit, tobacco. Paired well with pasta in a red sauce but would be great on its own as well. — 21 days ago

with Ethan, Peter and 1 other

Jason Case

9.2

Softest brunello I’ve tasted. Rich dark figs, brandied cherries, star anise. 20mins to peak in glass. — 3 months ago

Brandi Bratek

8.9

Good legs. Hint of dryness that cuts the richness. — 5 months ago

Olof Thordardottir

9.5

Paired wonderfully with our bolognese — a month ago

Phoebe Li

9.3

Intense! This babe can last at least another 10 years in the cellar — 7 days ago

Amelia Stanley

9.0

Nice easy drinking red. Really lovely nose and texture. — 4 months ago

Fabio Franchella

9.1

Soooo vollmundig und doch auch frisch ! — 6 months ago