
lighter than cab sav but just as flavorful — a month ago
Lovely wine. Soft oak and full red. Really enjoyable. — 4 months ago
Deep purple translucent, light bodied with prominent tannins, tart cherries — 14 days ago
Coconut, Banana, White flowers on the nose. (With air, lots of herbs),A faint touch of the mineral quality that follows through on the finish of the palate. Said palate is less floral and more linear, mineral, especially after some airing in the glass. The bitterness that feels mineral is a nice contrast to perceived fruit, as it adds an interesting aftertaste. Viura, Grenache Blanc, and Tempranillo Blanco. Interesting blend.
I’ve had Tempranillo Blanco as a standalone, but only as of ‘25,in San Sebastián where in one Pintxo bar, it worked quite well with parts of their menu.
This winery is a wife & husband team who, from what I gather, hope to bring some “traditional” Riojan winemaking style to modern production.
I’m looking forward to trying their offerings beyond entry level.
Thanks @Rare Wine Co. — 2 months ago
Christmas Eve pre-dinner wine (there will be more). Loved it for a lighter evening warm up wine. 🎅 🎄 — 4 months ago
Although wine may have been past its prime, it lacked a distinct aroma. It was well-balanced with relatively low tannic notes. — 3 months ago
黑果实味道很重,特别是cherry。口腔最后有些巧克力的香气。性价比很高的一款酒 — 4 months ago
Austin Hohnke
Pithy, textured, phenolic, and structured. Deep color in the glass. More ballsy than your typical Alvarinho. Seabra is more concerned with terroir than grapes, so the wines are labeled based on soil type. — 11 days ago