Lorenzo Begali

Lorenzo Accomasso

Pochi Filagn Barbera d'Alba 2016

Indisputably high quality but not my favorite Barbera on the market. Seems like there’s a touch of ripasso treatment. — 24 days ago

Sarah Bignami
with Sarah
Severn, romo and 12 others liked this

Castello di Ama

Gran Selezione San Lorenzo Chianti Classico Sangiovese Blend 2013

Beautiful aromatics strong acidity and great tannin. Could easily age for 5 more years. Strong fresh red and blue fruit with savory tannin and finish. Does better with more air. — a month ago

Tony liked this

Le Chiuse

Brunello di Montalcino Sangiovese 2004

Final bottle of 2004 Normale. A pleasure to drink now with rich, sweet fruit, soft tannins, and fresh, appetizing acidity to bring all into balance and extend the finish. Lorenzo Magnelli’s Father vinified the 2004 as Lorenzo’s first vintage in charge was 2006. Looking forward to drinking bottles of the 2004 Riserva in the coming years. — a month ago

Daniel P., Aravind and 4 others liked this

Lorenzo de Agrelo

Losagrado Agrelo Malbec 2017

Berry-forward; leaves my lips almost black! — a month ago

Fattoria San Lorenzo

Il San Lorenzo Castelli di Jesi Verdicchio 2006

Shit year, great wine — a month ago

Joe liked this
Joe Carroll

Joe Carroll Influencer Badge

That shit is so good

Podere San Lorenzo

Bramante Brunello di Montalcino Sangiovese 2015

Lyle Fass

Great nose. Lots of leather, smoke and tar. Mineral as all can be. Smells stoney. Hint of florals and freshly stepped in moss. Palate is rich, structured and closed. A tiny bit of heat peeks out. This 15.5% so.....a brave new world we are in! But balanced as well, elegant and pure. Terrific fruit thrust and concentration. Good minerals and lovely structure. I’d wait 5 years. — 2 months ago

ESF, Severn and 3 others liked this

Fattoria San Lorenzo

il Casolare Montepulciano Sangiovese

Christmas wine. Like spices and baked goods. Want every winter — a month ago

San Lorenzo

Rosso di Montalcino Sangiovese 2018

Great with The Crown.@thecrown Bright red fruit, gravest acidity, a hint of funk. Opens over an hour or so. Also Biodynamic/organic. Great stuff — 2 months ago

Eric Guido
with Eric
Eric, Daniel P. and 6 others liked this
Martin Bergo

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Agree fully, great wine!
ButShouldn’t you drink Claret with the Crown? 😀