Kris Kow

9.6

Semi dry, full body, low acidity, nice finish on the palette, faint hint of fruit, especially grape. Pairs well with a summer steak salad. Light citrus. — a month ago

with Scott

Peter Coulthard

9.1

Smoking Lobster. Enjoyable with fish. — a year ago

larry osborne

9.0

Very good wine which our waiter who remembered us from a month ago recommend. Perfect with lobster.
Food day at North End ..Paul Reviers house..Prudential And Bel in Hand — 5 years ago

Chris Gillis

9.0

Easy drinking white — 6 years ago

Calvin Liang

9.4

Lovely white wine. Floral, mildly fruity and oaky. Lots of candied citrus notes along with many complex aromas of candied ginger, orange blossom, honeysuckle, and jasmine. Very smooth with a honey-like finish. Paired very well with the crabcakes and lobster raviolis I had for dinner. — 7 years ago

Lisa McKinnon

8.9

Crisp but not too citrusy, some vanilla (or fig?). Nicely paired with lobster chowder. — 8 years ago

Andy Tam

9.0

Very elegant and refreshing dry with flurry of bubbles — 8 years ago

Tegan Marriott

8.9

Uchi sushi in Austin TX! Enjoyed the pairings from the dayboat scallop starter,lobster coconut curry negi dare, cashew,bluefin,unagi,& even went with our seasonal sundae! — 4 months ago

John Malcolm

9.8

Fabulous. Paired with lobster. Fresh and refreshing. Right up there with Cristal and Pol Roger Winston Churchill as my favorite champagne. — 2 years ago

Andy@andyberke.com

9.0

A little sweetness. Good balance — 6 years ago

Anjanette Pelletier

9.2

Lovely and crisp. Fruity and slightly sweet. Great with lobster and corn. Beautiful color. — 6 years ago

with Myke

Leo Druken

9.1

Great with lobster! — 7 years ago

Oliver Alexander

9.0

Excellent drinking with lobster. — 8 years ago

Billy L.

9.4

Christmas Dinner Champagne pairing with Maine Lobster 🦞 Tail. 🍾🥂👍🏻👏🏻 — 6 months ago

Phuc-Tue Le Dinh

9.0

Perfect complement to lobster pasta — a year ago

Matt Duncan

9.7

Delightful! Cedar box, crushed roses, light cherry. Paired magically with grilled lobster. — 3 years ago

Kayla Krammes

9.4

great wine!!! love new zealand wines — 6 years ago

Michael Greene

9.2

Honey and pineapple. Everything in balance. Oak completely integrated. Amazing depth for Bourgogne and perfect with grilled lobster. — 6 years ago

Jeff Ball

9.2

Green apples, lemon and oak; pleasing, pale yellow color- a nice compliment to my lobster tails. — 8 years ago

Helen O

8.9

A. 2012 vintage. June 2018. It was very good but not what I wanted with my lobster — 8 years ago