Kind of bland and disappointing — 7 months ago
Singing…such a deft touch — 3 months ago
Great balance overall, expresses vintage well, nicely textured and lengthy given the AOP. — 9 months ago
2016. Pulled from the cellar to add to a marinade for coq au vin and once opened and sampled, I can tell you I used a little less than called for in the recipe. Spicy, cherry, rich mouth filling body, smooth tannins. One of the better <$30 Pinot noir I can remember. The chicken and mushrooms should be tasty! — 10 months ago
A little more VA than I wanted but great with food! — 3 months ago
Fun in the park! — 10 months ago
Gilbert Van Hassel
Quite meaty wine with fine tannins. Medium weight with dominant raspberry taste. Not very refined. — 5 days ago