Blend of Cabernet Sauvignon (54%), Merlot (38%) and Cabernet Franc (8%). Dark ruby color with purple highlights. Dark fruit aromas with hints of charcoal, bramble, mint and violets. Black cherry leads the palate along with notes of blueberry, plum, currants and dark chocolate. Hint of minerals and fresh herbs on the long finish. Juicy, fresh tasting and well structured. Thanks for sharing, James W. — 3 years ago
Delish. great with food, a little too tart apple for drinking by itself — 5 years ago
Owes name to man of the cloth born in 1264, Bertrand de Goth, Bishop of Comminges, in the Pyrenees, later became Archbishop of Bordeaux in 1299. Blend, 57% Merlot, 38% Cab Sauv & 5% Petit Verdot & Cab Franc, aged in new French oak for 18 months. Pronounced youthful black fruit aromas with earthy baking spices. Blackberry & plum palate flavors with cedar & spice integrated with firm tannins, long ending, earthy oak with a mineral tang. Needs more bottle age! Tasting Sample! — 6 years ago
Super sweet, candied fruit flavor. Perfect by itself — 8 years ago
2012 was a classic and tight vintage in Virginia… This blend does feature a lead of cab sauv at 38% with CF AT 31% - Merlot singing background at 25% — a year ago
Very good cab from Costco. $38. — 5 years ago
Выпито 01.04.19 в Dana complex . Безумный, нежный и очень минеральный совиное блан из долины Марльборо. — 7 years ago
60 yo vines.
N: dusty cherry. Lovely nose.
P: delicious cranberry. Some bitterness. Well made. Tannic a bit.
Source $38 — 4 months ago
Deep ruby in color with a wide reddish rim.
Strong nose of black currants, plums, oak, dark chocolates, earth, tobacco leaf, herbs, eucalyptus, light vegetables and black pepper.
Medium plus in body with medium acidity.
Dry on the palate with black currants, black plums, cooked cherries, spices, chocolates, oak, licorice, light cola, vegetables and peppercorn.
Medium finish with fine grained tannins and tangy raspberries.
This 8 year old Malbec based blend from the house of Cheval Blanc is starting to drink very nicely now. Feels like a Right Bank Bordeaux.
Soft, smooth and elegant. Rich and fruit forward. Nicely balanced with a nice mouthfeel. Complex and interesting.
Needed 90 minutes in the decanter to open up properly, and will continue to age nicely in the next 10 years. Would be nice to revisit it in 5 years.
Wine Advocate 97 points.
Good by itself as a sipping wine or with food.
A blend of 62% Malbec and 38% Cabernet Sauvignon. Aged in (50% new) French oak barrels for 15 months.
14% alcohol by volume.
91 points.
$110. — 6 months ago
JV btw Ch Cheval Blanc & Terrazas De Los Andes, blend of Bordeaux "First Growth" winemaking in ARG, blend of Malbec (62%) & Cab Sauv (38%), aged 15 months in oak (50% new), riper fruit, slightly more alcohol than ‘16, deep Ruby, complex aromas of berry fruits & floral spice nose. On the palate flavors, blueberry and juicy blackberry fruit with spicy herb, cacao & smoky oak. Fine soft tannins, well balanced, good acidity, long finish ending with fruit & oak. Will continue to age. — 4 years ago
Wasn’t expecting to like English sparkling nearly as much as I’m enjoying this bottle. A truly bizarre combination of ripe fruit and racy acidity (higher than the average for champagne) that can only come from somewhere this far north > 50 degrees latitude (long growing season + long days during growing season). Lemon curd, green apple danish, even notes of pear and passion fruit. Bond may have to trade out his Bollinger for this. — 5 years ago
Nice blend of 47% Syrah, 38% Grenache, 15% Mourvèdre worked well with our pasta dishes. — 6 years ago
2nd wine of Cos d'Estournel in an average year @ £38 but drinking lovely 😉 a great effort 👍
📍 Château Cos d'Estournel - Les Pagodes de Cos 2012
🏵 90 points
🍇 60% Cabernet Sauvignon & 40% Merlot
🍷 Deep opaque ruby
👃 Smoked rich oak through blackcurrant & sweet dark plum w/ minerals & soggy earth
👄 Med creamy body of black berry fruits w/ dark plum, minerals, blueberry, cocoa & a touch of red liquorice
🎯 Med++ smooth dark fruits w/ a touch of blue & red berry in fine mineral, liquorice, cocoa & a light oaky linger — 7 years ago
Tom Edgar
I got this as a substitute for Kim Crawford as a gift for my wife for Mother’s Day. I actually prefer this to Kim Crawford. The acidity makes it a tiny bit drier but it has very nice grape notes on the palate — a month ago