Terrazas de Los Andes
Cheval des Andes Mendoza Malbec Blend
Mendoza, Cuyo, Argentina

Deep ruby in color with a wide reddish rim.
Strong nose of black currants, plums, oak, dark chocolates, earth, tobacco leaf, herbs, eucalyptus, light vegetables and black pepper.
Medium plus in body with medium acidity.
Dry on the palate with black currants, black plums, cooked cherries, spices, chocolates, oak, licorice, light cola, vegetables and peppercorn.
Medium finish with fine grained tannins and tangy raspberries.
This 8 year old Malbec based blend from the house of Cheval Blanc is starting to drink very nicely now. Feels like a Right Bank Bordeaux.
Soft, smooth and elegant. Rich and fruit forward. Nicely balanced with a nice mouthfeel. Complex and interesting.
Needed 90 minutes in the decanter to open up properly, and will continue to age nicely in the next 10 years. Would be nice to revisit it in 5 years.
Wine Advocate 97 points.
Good by itself as a sipping wine or with food.
A blend of 62% Malbec and 38% Cabernet Sauvignon. Aged in (50% new) French oak barrels for 15 months.
14% alcohol by volume.
91 points.
$110.
Deep ruby in color with a wide reddish rim.
Strong nose of black currants, plums, oak, dark chocolates, earth, tobacco leaf, herbs, eucalyptus, light vegetables and black pepper.
Medium plus in body with medium acidity.
Dry on the palate with black currants, black plums, cooked cherries, spices, chocolates, oak, licorice, light cola, vegetables and peppercorn.
Medium finish with fine grained tannins and tangy raspberries.
This 8 year old Malbec based blend from the house of Cheval Blanc is starting to drink very nicely now. Feels like a Right Bank Bordeaux.
Soft, smooth and elegant. Rich and fruit forward. Nicely balanced with a nice mouthfeel. Complex and interesting.
Needed 90 minutes in the decanter to open up properly, and will continue to age nicely in the next 10 years. Would be nice to revisit it in 5 years.
Wine Advocate 97 points.
Good by itself as a sipping wine or with food.
A blend of 62% Malbec and 38% Cabernet Sauvignon. Aged in (50% new) French oak barrels for 15 months.
14% alcohol by volume.
91 points.
$110.

The seventeenth vintage of Cheval des Andes, a wine that has undergone a model transformation. I recently tried the 2007, and it’s fascinating to trace the different stages of its evolution, all of which say something about the contemporary history of Argentine wine. To sum up, it started out with a French love of concentration and ripeness and ended up with an equally French love of equilibrium and local terroir. The 2017 is a new beginning in itself. A blend of Malbec with 38% Cabernet Sauvignon, it presents a bold nose of fresh fruit such as sweet and sour cherry with fleshy aromas and a touch of white pepper over a bold, woody backdrop. A fluid wine, slightly taut on the palate with medium structure, a delicate feel and active tannins well integrated into the terse texture, overall it is nuanced and full of flavor. Possesses a balance that respects the concentration of the vintage without ever letting it get out of hand. An Argentine wine made with more than a nod to French expertise. (Joaquín Hidalgo, Vinous, October 2020)
The seventeenth vintage of Cheval des Andes, a wine that has undergone a model transformation. I recently tried the 2007, and it’s fascinating to trace the different stages of its evolution, all of which say something about the contemporary history of Argentine wine. To sum up, it started out with a French love of concentration and ripeness and ended up with an equally French love of equilibrium and local terroir. The 2017 is a new beginning in itself. A blend of Malbec with 38% Cabernet Sauvignon, it presents a bold nose of fresh fruit such as sweet and sour cherry with fleshy aromas and a touch of white pepper over a bold, woody backdrop. A fluid wine, slightly taut on the palate with medium structure, a delicate feel and active tannins well integrated into the terse texture, overall it is nuanced and full of flavor. Possesses a balance that respects the concentration of the vintage without ever letting it get out of hand. An Argentine wine made with more than a nod to French expertise. (Joaquín Hidalgo, Vinous, October 2020)
Oct 14th, 2020Red Bordeaux blend from Argentina. Relatively bold with subtle tannin and acid. Dry smokey, oaked, dark fruits. Went well with oxtail tacos and brisket with friends.
Red Bordeaux blend from Argentina. Relatively bold with subtle tannin and acid. Dry smokey, oaked, dark fruits. Went well with oxtail tacos and brisket with friends.
Aug 7th, 2021



