A Burgundian-styled Cab Sauv from the one of the most compelling Sub AVA of Napa mountains (Mayacamas) which has an amazing soil and solid influence from the Pacific. Crafted with an amazing balance of 68% Cab Sauv, 20% Merlot, 5% and the rest to round it off its structure and age ability. The 2011 is still climbing to its peak. Enticing notes of dry red fruits on the nose and mouth, delicate, outstandingly silky and nearly perfect balance!
The finish shows its beauty. (if you find it, it won’t disappoint you) it will give the run for the money. — 3 days ago
Way out of my regular neighborhood with folks who love it and subscribe. Lucky to be invited along for the ride. — a month ago
burnt hair, dried black berry, jerky, wee bit hot but very good. — 13 days ago
Well balanced wine, rich in aromas, great taste! — a month ago
Bordeaux blend. Majority Cab but all five grapes blend well together. — a month ago
Solid new world red with just the right amount of Argentinian pepper spice & presence to establish a solid mature red fruit forward glass. Crisp finish and well balanced! — 20 days ago
Best wine I've ever had, by a mile — 4 days ago
Jess
Deep purple-ruby color.
Aromas of black berey fruit.
Dry. Flavors of blackberry, peppercorn, tar, black plum, espresso. Medium-rich, smooth tannins. Dark flavours.
Intensity: 3/5
Complexity: 3/5
Balance: 4/5
Finish: 5/5 — 7 days ago